Aged Chinese white tea
Shou Mei aged 2015
This is an aged Shou Mei white tea, produced at the white teas' heartland Fu-Ding, stored under optimal conditions and naturally aged. It is yielding a premium aged Shou Mei's plum aroma and flavor, followed by a delightful aftertaste. Package 50g & 100g. Production year: 2015
From:$Au 16.70
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White tea cake Fu-Ding Silver Needle (Bai Hao Yinzhen) 2019
This is a white tea cake made of premium grade Silver Needle (Bai Hao Yinzhen) harvested from the Fu-Ding area of the Fu-Jian province, south-east of China. The cake is made of the 2019 crop, ready to be consumed or stored to age. Cake size: 300g. Production year: 2019
From:$Au 142.00
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Fu-Ding white tea cake White Peony (Bai Mu Dan)
This is a white tea cake made of exclusive White Peony harvested from a wild tea field in the Ning-De area of the Fu-Jian province, south-east of China. The cake is made of the 2019 crop, ready to be consumed or stored to age. Cake size: 300g.Production year: 2021
From:$Au 75.00
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Premium Yunnan white tea cake - Silver Needle
This is a cake white tea made of primarily silver needle from the Yunnan province of China. The cake is made of tip leaves harvested from arbor tea trees, ideal for aging, with a gentle sweet taste and mellow texture. Cake size: 357g. Production year: 2017
From:$Au 97.00
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Buy aged white tea
White teas can be consumed both fresh and aged. In comparison to the fresh sun dry aromatic of the fresh white teas, aged white teas are:
- with a deep color in both dry leaves and tea brew
- The flavor changing from being refreshing and lightly sweet to mellow, mature, rich with a hint of medicine, wood or date.
Apart from the above differences, aged white tea has also been associated with many medicinal properties. The locals have a traditional wisdom describing white teas as: a tea for the first year; a treasure after three years and a medicine after 5 years.
More information at: aged white tea.
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