Buy aged Pu-erh tea
Pu-erh raw cake Ban Zhang organic
This is a limited supply of a mid-aged organic Pu-erh raw cake produced by the Lang-He factory, one of the well established brand in the Meng-Hai area. The tea has been aged naturally since 2008, yielding a mature aged Pu-erh tea's woody aroma, delightful plum and caramel flavor and a long lasting aftertaste. Production year: 2008
From:$Au 198.00
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Pu-erh tea premium cake - raw (400g)
This limited collection of premium grade Pu-erh raw cakes was produced using all A+ grade leaves from the Meng-Hai area in 2006. The cakes were specially produced for the 'Tea Bouquet' of 2006 in Guang-Zhou by the manufacturer 'Pu Wen' with all characters of a premium mid-age raw Pu-erh. It is a cake to be used or for collection. Production year: 2006
From:$Au 123.90
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Pu-erh tea Bang-Dong Arbor Cake - raw (357g)
This is a premium grade Pu-erh raw (Sheng) cake produced using all A grade leaves from the Bang-Dong area, one of the premium Pu-erh tea's core production ares in the Yun-Nan province. Bang-Dong pu-erh is known for it is high ageing value, strong Qi and harmonious balanced flavour. Production year: 2008
From:$Au 109.00
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Pu-erh raw cake Ba Jiao Ting 7540
This is a limited supply of a premium Pu-erh raw cake produced by the Liming Tea Factory under its famous trade mark of Ba Jiao Ting. This tea cake has been stored in the Yunnan Province, gone through 12 years of natural aging & displaying all mid-age premium raw Pu-erh's favorable qualities. Production year: 2010
From:$Au 92.00
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Pu-erh raw cake Jing
This is a limited supply of a maturely aged Pu-erh raw cake produced by one of the pillar Pu-erh tea factories of its time, the Tea Garden Factory. This tea cake has been stored in the Yunnan Province since 2000, displaying a well aged raw Pu-erh's earthy camphor aroma and smooth texture. Production year: 2000
From:$Au 80.00
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Pu-erh raw cake Jin Yu Shang
This is a limited supply of a mid-aged Pu-erh raw cake Jin Yu Shang. The tea was produced by one of the well known Pu-erh tea factories in the Meng-Hai area, the Xing-Hai Tea Factory. The cake is tightly compressed, yielding a mid-aged Pu-erh teas' delightful camphor aroma and intense aftertaste. Production year: 2007
From:$Au 92.00
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Pu-erh raw cake Gu Hua Cha (357g)
This is a Pu-erh raw cake compressed using leaves harvested in the Bang-Dong area of Lin-Cang. The tea leaves were harvested in the Autumn season when all grains were flowering (Gu Hua), known to be rich in fragrance and perfect weather condition to process the Pu-erh teas. Production year: 2008
From:$Au 57.20
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Pu-erh raw cake Dual Lion
This is a limited supply of a mid-aged Pu-erh raw cake Dual Lions under one of Pu-erh's traditional brands Tong Xing Hao. The tea has been stone compressed, aged naturally since 2001, yielding a mature aged Pu-erh teas' delightful earthy aroma with a pleasant smoky scent. It texture is mellow and smooth. Production year: 2001
From:$Au 88.00
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Pu-erh raw cake Bang Dong
This is a limited supply of a Bang Dong raw cake produced by manufacturer Xing Sheng in 2007. This tea has in the dry storage stored in Yunnan, yielding a delightful smoky/earthy yet refreshing aroma, bold Bang-Dong rich mellow flavor and a long lasting aftertaste. Production year: 2007
From:$Au 61.20
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Pu-erh raw cake Ban-Na
This is a Pu-erh raw cake by a small factory Xiu-Lin using premium leaves harvested from the Ban-Na area of the Yunnan Province. The cake is relatively young, yet made of all full leaves with vigorous energy suitable for both consumption now or collection to age further. Production year: 2015
From:$Au 43.90
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Pu-erh raw cake Xigui
This is a Pu-erh raw cake made from high grade leaves harvested from Xigui area of the Yunnan Province, one of the premium Pu-erh estates. The tea cakes were made same quality leaves inside out, yielding a mid-age Pu-erh's bold, refreshing yet steady aroma and flavour. Production year: 2015
From:$Au 57.15
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Pu-erh tea raw brick Bing Dao 1kg
This is a Pu-erh (Puer) raw brick of 1kg, made of tea leaves harvested from Bing Dao area of the Yunnan province during 2009 and compressed in 2012. The brick is made of primarily tea leaves and dry storage stored. The tea has classic Bing Dao taste, sweet and refreshing with minimum bitterness. Production year: 2012
From:$Au 68.25
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Pu-erh golden award raw brick
This is a premium pu-erh raw (Sheng 生) brick that won the Tea Ancestry gold award of 2007. It is made of early spring Meng-Hai wild tea tree leaves by Long-Yuan-Hao, a prestige Pu-erh brand. The brick reveals its abundant silver bud leaves. It has a beautiful refreshing and mellowing taste. Production year: 2007
From:$Au 71.40
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Pu-erh ripened cake Qiu Yun
This is a limited supply of a premium ripened Pu-erh cake produced by the famous Xing-Hai factory in 2008. It has a classic premium ripened Pu-erh's clean woody aroma, extremely smooth texture and elegant sweet aftertaste lingers for a long period. Production year: 2008
From:$Au 150.00
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Pu-erh tea premium cake - ripened (400g)
This is a premium phoenix cake made by Pu-Wen factory. The premium tea leaves were harvested from the MengHai area of the Yunnan province. This tea cakes contains abundant premium quality tip leaves, yielding an aged and mature full body Pu-erh flavor. Cake weight 400g. Production year: 2006
From:$Au 88.20
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Pu-erh ripened cake Yi Wu
This is a limited supply of an aged ripened Pu-erh cake produced by the famous Chun-Hai factory in 2006. It has a classic aged ripened Pu-erh's woody aroma and smooth texture. Production year: 2006
From:$Au 45.00
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Pu-erh tea ripened cake Bi-Yi-Bi (357g)
This is a premium ripened pu-erh cake produced by the Pu-Wen factory, using all pre-QingMing leaves as part of the factory's 50 years' celebration and introduction of new products. The cakes were made with well balanced young and mature leaves and have aged for more than 10 years under dry storage, yielding all premium ripened pu-erh's characteristics. Production year: 2005
From:$Au 98.70
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Pu-erh ripened cake YunYa premium
This is a Pu-erh ripened cake produced by Pu-Wen factory using premium grade ripened leaves. The cake is made of arbour leaves harvested during the spring of 2006 from the Meng Hai area. It is a premium cake, well aged under the dry storage and yielding premium aroma and mellowing taste. Production year: 2006
From:$Au 68.25
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Pu-erh ripened cake Ban-Na
This is a cake made of premium leaves harvested and fermented in 2011 and compressed in 2014. It is a high value/price ratio ripened cake for every day consumption. It has the classic dry storage ripened Pu-erh's clear and bright brew color and woody aroma. Production year: 2011
From:$Au 44.10
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Pu-erh ripened cake Ban-Na stone compressed
This is a cake made of premium leaves harvested and compressed by the traditional stone mill in 2014. It has the classic dry storage ripened Pu-erh's clear and bright brew color and woody aroma. Production year: 2014
From:$Au 43.90
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Buy Premium aged Pu-erh tea online
Ageing and conversion is a unique nature of Pu-erh tea. Premium Pu-erh teas continue to ferment after their production (post-fermentation). The teas become increasingly aromatic, mellow and smooth, and develop certain characteristic aged Pu-erh aromas such as 'woody', 'date', 'ginseng' and 'Longyan'.
Buy aged Pu-erh tea
Yunnan Pu-erh teas are made of arbour tea tree leaves, with very different characteristics from the tea leaves harvested tea shrubs. When first harvested, they can be bitter, astringent, rough on stomach and not very enjoyable to consume. The post-fermentation of Pu-erh teas convert certain organic compounds to achieve the following:
- tea brew colour becomes darker
- develop certain aged aroma
- early: lotus, orchid
- mid stage: woody or chestnut
- late stage: medicinal aroma
- texture become smooth and mellow
As a Pu-erh tea ages, its quality improves and value increases.
Buy prestige Pu-erh tea
Pu-erh tea is unique in many aspects. Some of them being:
- Pu-erh tea's production is extremely geographical: highly concentrated in south-west of the Yunnan Province
- different mountain ranges produce different teas with distinguishable characteristics. The teas are often name after the mountain range or areas of production, sometimes the name of the villages where they are produced. Such as Ban-Zhang, Meng-Hai, Yi-Wu etc.
- Prestige brands and products: similar to premium wines which value increases with ageing, premium Pu-erh teas have also got collection value due to their post fermentation nature. There have been various prestige brands known to have produced quality products, such as Tong-Xing, Zhong-Cha (CNNP), Da Yi, Xia Guan, Lao-Tong-Zhi (Old comrade) etc.
Valley Green Tea offers some of these prestige and aged pu-erh teas that are of both consumption and collection value.
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