Pu-erh tea ripened cake Bi-Yi-Bi (357g)
Pu-erh tea ripened cake Bi-Yi-Bi (357g) pu-erh raw cake bang dong pu-erh raw cake bang dong 2

Pu-erh tea Bang-Dong Arbor Cake - raw (357g)

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This is a premium grade Pu-erh raw (Sheng) cake produced using all A grade leaves from the Bang-Dong area, one of the premium Pu-erh tea's core production ares in the Yun-Nan province. Bang-Dong pu-erh is known for it is high ageing value, strong Qi and harmonious balanced flavour. Production year: 2008
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Pu-erh tea is regarded as nourishing tea in China. Many health benefits have been reported such as: reducing body fat deposit, reducing cholesterol levels in human and assist in digestion etc.

This is a premium grade Pu-erh raw (生 Sheng) cake produced in 2008 using all A arbour grade leaves harvested from the Bang-Dong area, one of the premium Pu-erh tea's core production ares in the Yun-Nan province, mid midstream of Lan-Cang River. It's famous plantations include the Big Snowy Mountains, known for the ideal ecological environment for the premium pu-erh tea trees.

The characteristics of this Bang-Dong Pu-erh:

  • tea leaves full, strong, tight and roundy
  • very well balanced flavor
  • very light and mild smoke smell and astringency when first contact with hot water, quickly turn into a thick earth Pu-erh flavour.
  • The texture of the brew is smooth, amber colour with beautiful mouth-feel, powerful and refreshing after taste (Hui-Gan 回甘) that lasts long after the the consumption of the tea. 
  • the arbour leave continue to give fruity and refreshing flavour right up to 10 infusions per serve of the tea leaves.
  • with high ageing value. It has been reported that the aged Bang-Dong teas have won more top awards than the the young ones, in comparison to other teas of the same age.
  • strong Cha Qi 

This is a premium pu-erh raw cake ready to be consumed or collected to age further.

Please note: 

  • This tea has been naturally aged since 2008, with a relative loose edge - a sign of an aged Pu-erh.
  • Due to their long term storage and the nature of thin paper wraping, most of the pu-erh teas as this would have some level of damage (eg. tear) to their packaging, which is NOT considered as faulty. (We however do offer some discount to those that the damage is considered to be severe enough to have caused the loss of tea.)Pu erh tea

Pu-erh tea type:

Raw (Sheng 生)

Packaging weight:

  1. full cake - 357g 
  2. Sample pack - 50g

Production year: 

2008

Harvesting area: 

Bang-Dong

Manufacturer: 

Hong-Chang

Preparation and storage guide:

https://www.valleygreentea.com.au/preparation/pu-erh-tea-preparation-and-storage-guide.html

 



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