Pu-erh tea Tuocha Ripened (100g)
Pu-erh tea Tuocha Ripened (100g) pu-erh ripened tuo cha 2

Pu-erh Tuocha Ripened (100g)

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This Pu-erh ripened Tuocha is made of first grade tea leaves harvested in 2008 in Ban Zhang area - one of Pu-ehr tea's birth places. Its tea brew has a full body Pu-erh aroma, smooth texture and lingering after taste. Tuo Cha weight 100g. Production year: 2009
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This Pu-erh tea ripened Tuocha is made of first grade early spring tea leaves harvested in 2008. Its tea brew has a full body pu-erh earthy/woody aroma, smooth texture and a lingering slightly sweet after taste.

This Pu-erh tea ripened Tuocha is in a size of 100g. It is ideal for those who love to try out this ancient beverage, but not yet ready to commit to a full 357g cake.

Production year: 


Preparation and storage guide:



Sunday, 17 September 2017

Thanks so much for the tea we love it and would like to rate it 5 stars on the website and your fast shipping was great as well :)

We ship using Australia Post and advise a quote with each purchase. This is calculated directly from Australia Post's calculator during the final stage of the purchase-checkout and based on the total weight of the ordered package.

  • A typical order of 1 or 3 items would cost between $8.3 to $12 dollars within Australia.
  • Free standard shipping for orders of $100 AUD and over within Australia.
  • Express shipping is available at the buyer's expense

We offer better value to a greater number of customers by charging true shipping costs, rather than subsidise postage with higher overall product prices.

* Please note: if a wrong address is supplied and the parcle is retuned to us as the result, the buyer has to cover the postage of reposting of the order.

All orders are processed within 24 - 48 hours except weekends and public holidays, pending on credit card authorisation.  

  • Normal shipping period for Sydney and metropolitan areas is1-3 working days
  • 3-5 working days for the rest of Australia.
  • 3-5 working days to NZ by Air Mail.
  • 5-10 working days elsewhere in the world.


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