Buy Pu-erh Bing Dao ripened (Shou) cake

Pu-erh Tea Shou Cha (ripened pu-erh tea) is a Pu-erh tea that has gone through a speed fermenting process during its production. Unlike raw Pu-erh, ripened pu-erh is ready for consumption immediate after their production. For the premium cakes however, the more aged they are the smoother they become with a rich and unique Pu-erh tea's woody aroma.

This is a Pu-erh ripened cake made in its standard weight of 357g. The leaves were harvested from Meng-Hai area, 1800m above sea level. It has all the characteristics of a ripened Pu-erh, agate tea colour, woody flavor and supreme smooth texture etc.

It is a good tea to assist in digestion and weight loss.

Pu-erh tea type:

Ripened (Shou 熟)

Packaging weight:

1. full cake - 357g 
2. Sample pack - 50g

Production year: 

2017

Harvesting area: 

Meng-Hai

Manufacturer: 

He Cang Xuan

Preparation and storage guide:

https://www.valleygreentea.com.au/preparation/pu-erh-tea-preparation-and-storage-guide.html