Pu-erh raw cake Xiaohuzhai

This is a Pu-erh raw cake with the tea leaves harvested from around the Xiaohuzhai village of the Mengku area, known for its authentic Gushu (ancient tea tree) clusters. The cake is a relatively young cake made of all full leaves. The tea leaves are rich dark green in color with abundant silver tip leaves. It has a soft bitter note at the start, quickly turning into Hui-Gan. The tea leaves can last up to 15 infusions, with consistent mellow sweet flavor after the first a few steeps. It is a cake with vigorous energy, ideal for collection to age further - a journey of growth and discovery. 

It is also an economic investment, buying teas young (relatively cheap) and enjoy the aged quality in the future. 

Pu-erh tea type:

Raw (Sheng 生)

Packaging weight:

1. full cake - 357g 
2. Sample pack - 50g

Production year: 

2020

Harvesting area: 

Xiao-Hu-Zhai (小户寨)

Manufacturer: 

He-Chang-Xuan (合昌轩)

Preparation and storage guide:

https://www.valleygreentea.com.au/preparation/pu-erh-tea-preparation-and-storage-guide.html