Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml
ValleyGreenTea

Yixing Zisha Teapot Eggplant (Raw Red Clay)-150ml

$184.80 AUD
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Yixing Zisha Teapot — Eggplant, Zhu Ni (Red Clay)

Other Name：Yixing Teapot, Zisha, Purple Clay Teapot, 紫砂壶, 紫砂壺, 宜兴紫砂, 宜興紫砂, 朱泥壶, 朱泥壺

 

Specifications
Shape Eggplant (Qie Gua) — rounded gourd form
Clay Zhu Ni (raw-sand Red Clay / Hong Ni) — genuine Yixing Zisha
Craft Semi-handmade by Yixing artisans
Capacity 150ml (Small)
Best for Fragrant Oolong and Black tea

 

What size is this teapot? A gongfu size guide
Traditional Yixing gongfu teapots are small by design — you brew a little, steep it many times, and read how the tea changes. Smaller pots are the connoisseur's choice, and often the finer, pricier ones.
Mini 80–120 ml Solo drinking / savouring aroma
Small this pot 120–160 ml 1–2 people
Medium 160–200 ml 2–3 people
Large / Sharing 200 ml + Sharing with several people

 

This teapot's clay: Zhu Ni (Red Clay)

A dense, fine red clay — this one a raw-sand Zhu Ni with a lively grain — that concentrates and lifts aroma and heats quickly. Best for high-aroma teas such as Tie Guan Yin, Wuyi rock Oolong and Phoenix Dan Cong. Because zisha takes on a tea's character over time, the tradition is one pot, one tea.

 


About the Eggplant shape

The Eggplant (Qie Gua) is a soft, rounded gourd-like Yixing zisha teapot form — full-bodied and gently curved, with a lifted spout and a graceful stalk-shaped knob. This one is semi-handmade in Yixing. Also known as a purple sand teapot.

 

Best tea for a Zhu Ni Red Clay Teapot

As a Zhu Ni red-clay pot, it shines with high-aroma teas. Pair it with a fragrant Oolong — Tie Guan Yin, Wuyi rock tea or Phoenix Dan Cong — or an aromatic Black tea. Keep steeps short and quick to catch the aroma at its best.

 

Hand-made vs semi-handmade Yixing Zisha Teapots

Fully hand-made Zisha Teapots involve a long, complex craft, so their prices are naturally very high. Fully machine-made pots sit at the other extreme — mass-produced and, to our eye, without soul.

 

To find teapots that are a genuine pleasure to use, finely detailed, yet not overly costly, we chose semi-handmade Yixing Zisha Teapots — the body is shaped with the help of a mould, then the details are carved and finished entirely by hand. You keep the refined craftsmanship while the price stays fair. We do not sell fully machine-made teapots.

 

Whether semi-handmade or fully hand-made, every teapot we carry is made from genuine, natural Yixing Zisha ore clay — nothing artificial in the material.

 

Explore more in our Yixing Zisha Teapots, or pair it with Chinese Tea Cups and a Gong Fu Tea Tray.
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