This Pu-erh tea petite raw (Sheng 生) cake is made of first grade tea leaves harvested from around the Bing-Dao area of Yun-Nan provice and compressed into cakes in 2013.
It has all the classic characteristic of a raw Pu-erh of this age: classic clean and pure raw Pu-erh's forest floor aroma, light smoky flavour, mild level of pleasant bitterness at the first sip which turns into a lasting refreshing aftertaste (Hui-Gan) within 20-30 seconds. It is certainly a Pu-erh with a good value/money ratio.
This Pu-erh tea raw petite cake is in a size of 100g. It is ideal for those who love to try out this ancient tea, but not yet ready to commit to a full 357g cake.
raw (Sheng 生)
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