Pu-erh raw cake Bingdao
Pu-erh raw cake Bingdao Pu-erh raw cake Bingdao Pu-erh raw cake Bingdao

Pu-erh raw cake Bing Dao

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This is a Pu-erh raw cake made from premium grade leaves harvested from Bing-Dao area of Lin-Cang, one of the premium Pu-erh estates. It has all the premium Pu-erh's nature plus a distinctive orchid aroma and crystal sugar sweet flavour. Production year: 2016
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Buy Bing Dao Pu-erh raw cake

This is a Pu-erh premium raw (Sheng 生) cake made in the traditional weight of 357g. The premium grade leaves were harvested from Bing-Dao area (famous for producing premium quality Pu-erh) in the Yunnan Province of China and compressed into cakes in 2016. It is relatively young cake with plenty of the ageing potential for the years to come. 

There are many natures of Bing-Dao Pu-erh to put it on the list of prime sources for Pu-erh collectors, such as: orchid aroma, silky texture, refreshingly sweet and pleasant and long lasting aftertaste. For more info, please see Bing-Dao Pu-erh

Other name:

Bingdao Pu-erh

Pu-erh tea type:

Raw (Sheng 生)

Packaging weight:

  1. full cake - 357g 
  2. Sample pack - 50g

Production year: 

2016

Harvesting area: 

Bing-Dao

Manufacturer: 

Mu-Zhi

Preparation and storage guide:

https://www.valleygreentea.com.au/preparation/pu-erh-tea-preparation-and-storage-guide.html

 



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