{"product_id":"pu-erh-tea-ripened-lao-cha-tou-100g","title":"Pu-erh tea ripened Lao Cha Tou (100g)","description":"\u003ch3\u003epu-erh tea Lao Cha Tou\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\"\u003eRipened (shou) pu-erh is the product of Mao Cha (harvested unprocessed green tea leaves) being put through a speed fermentation process called O-dui (渥堆) to achieve its ‘ripened’ state. The process involves sprinkling water over piled up tea leaves (with other conditions applied) to facilitate the fermentation. During the O-dui, the centre of the pile temperature raises up to 60-65 degrees. The leaves need to be turned over regularly to avoid overheating and ‘burning’. During this turning over, the leaves with the highest level of plant glue (produced naturally when the tea leaves are heated) gravitate towards each other to form these tea ‘lumps’. These lumps are normally broken up by tea processers when possible. The ‘in-breakable’ ones are collected and sold as Lao Cha Tou (老茶头).\u003c\/p\u003e\n\u003cp\u003eIn comparison to normal loose leaf teas, Lao Cha Tou are richer in inner contend. This results in stronger and gently sweet flavour and thicker in tea brew. The texture of these teas is smooth and can be consumed immediately after their production. \u003c\/p\u003e\n\u003ch3 class=\"MsoNormal\"\u003eA couple of recommendations for Pu-erh tea beginners:\u003c\/h3\u003e\n\u003col\u003e\n\u003cli\u003e\n\u003cdiv class=\"MsoNormal\"\u003eif you prefer teas that are not or lightly fermented, such as green or white tea, raw Pu-erh is more likely to be your taste\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv class=\"MsoNormal\"\u003eif you are more a black tea (fully fermented) or Oolong tea (semi-fermented) drinker, a ripened pu-erh is recommended.\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch3\u003ePu-erh tea type:\u003c\/h3\u003e\n\u003cp\u003eRipened (Shou 熟)\u003c\/p\u003e\n\u003ch3\u003ePackaging weight:\u003c\/h3\u003e\n\u003cp\u003e100g\u003c\/p\u003e\n\u003ch3\u003eProduction year: \u003c\/h3\u003e\n\u003cp\u003e2002\u003c\/p\u003e\n\u003ch3\u003eHarvesting area: \u003c\/h3\u003e\n\u003cp\u003eMeng-Hai\u003c\/p\u003e\n\u003ch3\u003eBrand\/Manufacturer\u003c\/h3\u003e\n\u003cp\u003eHe-Chang-Xuan\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003ePreparation: \u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003eDue to it unique nature, Pu-erh teas' preparation is different from other categories of Chinese teas. For preparation of \u003cstrong\u003eripened loose Pu-erh tea\u003c\/strong\u003e, please go to  our preparation instruction page at: \u003ca href=\"preparation\/pu-erh-tea-preparation-and-storage-guide.html\" rel=\"noopener\" target=\"_blank\" title=\"Pu-erh tea preparation\"\u003ePu-erh tea preparation and storage guide\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"Default Title","offer_id":45306126008499,"sku":"pueloo002","price":29.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/pu-erh_20ripened_20lao_20cha_20tou.jpg?v=1772012833","url":"https:\/\/www.valleygreentea.com.au\/products\/pu-erh-tea-ripened-lao-cha-tou-100g","provider":"Valley Green Tea","version":"1.0","type":"link"}