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This is a limited supply of a mid-aged organic Pu-erh raw cake produced by the Lang-He (郎河) factory, one of the well established brand in the Meng-Hai area of the Yunnan province. The tea has been aged naturally since 2008, yielding a mature aged Pu-erh tea's woody aroma, delightful plum and caramel flavor and a long lasting intense aftertaste. The initial bitter note quickly turns into a plasant Hui-Gan. The tea lasts 10 infusions plus easily.
It is a rare find mid-age organic raw Pu-erh for those organic Pu-erh tea enthusiasts.
Pu-erh tea type:
Raw (Sheng 生)
Manufacturer:
Lang-He (郎河)
Packaging weight:
- full cake - 357g
- Sample pack - 50g
Production year:
2008
Harvesting area:
Meng-Hai
Preparation and storage guide:
https://www.valleygreentea.com.au/preparation/pu-erh-tea-preparation-and-storage-guide.html
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