{"title":"Buy green tea","description":"\u003cp\u003e\u003cimg\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003ch1\u003eFinest Chinese Loose Leaf Green Tea\u003c\/h1\u003e\n\u003cdiv class=\"hero-description\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eSince 2008, Valley Green Tea has specialised in bringing China's finest loose leaf green tea directly to Australian tea lovers. Our collection includes Dragon Well Longjing Tea, Bi Luo Chun, Mao Feng, Mao Jian, Hou Kui, Genmaicha Green Tea, Sencha Green Tea and more — plus certified organic green teas and Organic Matcha Powder. Latest season only, never blended, sourced directly from growers across China's most celebrated tea regions.\u003c\/p\u003e\n\u003cp\u003eEvery batch of green tea leaves arrives in Australia by air freight, vacuum-sealed and cold-stored at under 5°C until your order is packed. No shelf time, no middlemen — just authentic Chinese loose leaf green tea at peak freshness, shipped from Sydney to your door.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","products":[{"product_id":"bi-luo-chun-organic","title":"Organic Bi Luo Chun (Biluochun) — Certified Loose Leaf Chinese Green Tea","description":"\u003ch3\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cstrong\u003eOrganic Bi Luo Chun Green Tea\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eOther names: \u003cmeta charset=\"utf-8\"\u003eBi Luo Chun, Biluochun, Pi Lo Chun, Spring Snail Green Tea, Jade Green Snail, 碧螺春\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"8\"\u003eThe Purest Breath of Spring\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eWhen tea lovers ask me for the ultimate spring green tea experience,\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eI always point them to \u003cstrong\u003eBi Luo Chun\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"9\"\u003eBut this specific batch?\u003c\/h4\u003e\n\u003cp data-path-to-node=\"9\"\u003eIt is something incredibly rare—it is \u003cstrong\u003e100% certified organic\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eIf you are searching for \u003cb data-index-in-node=\"217\" data-path-to-node=\"9\"\u003eauthentic organic Bi Luo Chun tea in Australia\u003c\/b\u003e,\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003ethis is as pure as it gets.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\u003cstrong\u003eWhat makes this tea so precious？\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cstrong\u003eIt is the astonishing amount of human labor behind it.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eTo make just 500g of this tea, the farmers have to carefully hand-pluck \u003cb data-index-in-node=\"161\" data-path-to-node=\"10\"\u003e60,000 to 70,000 microscopic, tender early-spring buds\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eBecause it is grown in a purely organic environment without any chemical fertilizers to speed up growth,\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003ethese tiny buds absorb deep, natural nutrients from the earth, resulting in an exceptionally clean and sweet flavor.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eFor centuries,\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003elocal tea masters have described true \u003cstrong\u003eBi Luo Chun\u003c\/strong\u003e as: \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cstrong\u003e\u003ci data-index-in-node=\"89\" data-path-to-node=\"11\"\u003e\"Elegantly slim, spiral shape, fluffy down, flowery fragrance, and fruity taste.\"\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eWatch the dry leaves closely—they are expertly hand-rolled in a hot wok into tiny, tight spirals coated in a delicate white fuzz.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cstrong\u003e (as you can see in our traditional pan-firing video!)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eWhen brewed in a glass, you will see these fuzz-covered spirals gracefully unfurl and sink like rolling white clouds, releasing a breathtaking, sweet floral aroma that lingers long after your last sip.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhere It Comes From？\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cspan\u003eThis certified organic Bi Luo Chun is sourced from family-run tea gardens \u003c\/span\u003e\u003cspan\u003ein Jiangsu Province, the historic birthplace of Bi Luo Chun. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cspan\u003eNo chemical \u003c\/span\u003e\u003cspan\u003efertilizers or pesticides are used — the natural mountain microclimate \u003c\/span\u003e\u003cspan\u003epreserves the leaves' floral character. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cspan\u003eHand-rolled in small batches, \u003c\/span\u003e\u003cspan\u003eshipped fresh from our Sydney warehouse.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"12\"\u003e\n\u003ci data-index-in-node=\"0\" data-path-to-node=\"12\"\u003e\u003c\/i\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"12\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"12\"\u003eTo watch these leaves create their famous \"snowstorm\" effect, \u003c\/i\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"12\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"12\"\u003eplease check our \u003cb data-index-in-node=\"104\" data-path-to-node=\"12\"\u003eBrewing Guide\u003c\/b\u003e and \u003cb data-index-in-node=\"122\" data-path-to-node=\"12\"\u003eStorage Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g-Organic","offer_id":45306020561075,"sku":"BLC0","price":32.5,"currency_code":"AUD","in_stock":true},{"title":"100g-Organic","offer_id":45306020593843,"sku":"BLC0","price":60.85,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_bi_luo_chun_organic_7.jpg?v=1776603019"},{"product_id":"dragon-well-long-jing-organic","title":"Organic Dragon Well (Long Jing) — Certified Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eOrganic Dragon Well (Long Jing) Green Tea:\u003c\/h2\u003e\n\u003cp\u003eAlternative names: \u003cem\u003eLong Jing, Lung Ching, longjing tea, longjing green tea, long jing tea\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eOrganic Dragon Well (Long Jing): \u003c\/b\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Purest King of Green Tea\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eCrowned at the top of China’s 10 Famous Teas,\u003c\/p\u003e\n\u003cp\u003eDragon Well (Long Jing) is the undisputed King of Green Tea.\u003c\/p\u003e\n\u003cp\u003eIf you are searching for \u003cb\u003eauthentic organic Long Jing tea in Australia\u003c\/b\u003e,\u003c\/p\u003e\n\u003cp\u003eour \u003cb\u003ecertified organic Dragon Well loose leaf green tea\u003c\/b\u003e offers the ultimate combination of legendary flavor and uncompromising purity.\u003c\/p\u003e\n\u003cp\u003eThis exceptional batch is sourced from one of China’s very first pioneering organic tea estates, holding both strict \u003cb\u003eEU and USDA Organic certifications\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003eTrue organic farming requires immense dedication:\u003c\/p\u003e\n\u003cp\u003ehere, zero chemical herbicides are used, and the grass is painstakingly removed by hand.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis is the \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ecertified organic version of Dragon Well:\u003c\/strong\u003e\u003c\/span\u003e choose it for organic growing standards, clean sweetness and a softer finish. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIf you want the \u003cstrong\u003eclassic benchmark Longjing flavour\u003c\/strong\u003e, compare our \u003ca href=\"https:\/\/www.valleygreentea.com.au\/products\/dragon-well-long-jing\" target=\"_blank\" rel=\"noopener\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003ePremium Longjing Tea (Dragon Well)\u003c\/strong\u003e\u003c\/span\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDoes organic farming change the taste? \u003c\/h3\u003e\n\u003cp\u003eAbsolutely.\u003c\/p\u003e\n\u003cp\u003eWithout the artificial boost of chemical fertilizers, the tea bushes grow slower,\u003c\/p\u003e\n\u003cp\u003eallowing their roots to draw much deeper, natural nutrients from the earth.\u003c\/p\u003e\n\u003cp\u003eThe result is a profoundly clean, sweet, and vibrant cup.\u003c\/p\u003e\n\u003cp\u003eIt carries the classic toasted, nutty bean aroma of traditional Long Jing, but delivers a noticeably smoother, longer-lasting finish without any harsh astringency.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThe Character:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eTo understand its soul, compare it to another famous Green Tea\u003cstrong\u003e Bi Luo Chun\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIf Bi Luo Chun is lush and mellow, this Organic Dragon Well is defined by its structure—\u003c\/p\u003e\n\u003cp\u003eit is \u003cb\u003eclean-cut, crisp, and refreshingly lean\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp\u003eIt doesn't overwhelm the palate; it captivates with a sharp, vibrant purity.\u003c\/p\u003e\n\u003cp\u003eDrink it for your well-being, and savor it for its sheer, natural perfection.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003ci\u003eTo ensure you get the absolute best flavor out of these pristine leaves, \u003c\/i\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ci\u003echeck out our \u003cb\u003eBrewing Guide\u003c\/b\u003e and \u003cb\u003eStorage Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"(Premium) 50gms - organic","offer_id":45306021183667,"sku":"DW03","price":24.65,"currency_code":"AUD","in_stock":true},{"title":"(Premium) 100 gms - organic","offer_id":45306021216435,"sku":"DW04","price":45.6,"currency_code":"AUD","in_stock":true},{"title":"(Exclusive) 50 gms - organic","offer_id":45306021249203,"sku":"DW05","price":29.35,"currency_code":"AUD","in_stock":true},{"title":"(Exclusive) 100 gms - organic","offer_id":45306021281971,"sku":"DW06","price":54.3,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_dragon_well_organic_premium_2.jpg?v=1776590836"},{"product_id":"mao-jian","title":"Xin Yang Mao Jian — Loose Leaf Chinese Green Tea","description":"\u003ch5 data-path-to-node=\"10\"\u003eOther names: Xin Yang Mao Jian, Xinyang Mao Jian, Xinyang Maojian, Mao Jian Tea, Downy Needle, 信阳毛尖\u003c\/h5\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eXin-Yang Mao Jian: \u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eThe Pinnacle of Tenderness\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"11\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eIf you want to understand the true meaning of \"labor of love\" in the tea world,\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003elook no further than \u003cb data-path-to-node=\"11\" data-index-in-node=\"101\"\u003eXin-Yang Mao Jian\u003c\/b\u003e (also known as \u003ci data-path-to-node=\"11\" data-index-in-node=\"134\"\u003eDowny Needle\u003c\/i\u003e).\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cmeta charset=\"utf-8\"\u003eAs one of China's Top 10 Famous Teas, this premium loose leaf green tea is famous for its long, tight, needle-like shape that is generously covered in microscopic white fuzz (down)—the ultimate indicator of extreme tenderness.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"12\"\u003eJust how tender is it?\u003c\/h3\u003e\n\u003cp data-path-to-node=\"12\"\u003eTo produce just 500 grams of this premium Mao Jian,\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003efarmers must painstakingly hand-pluck up to \u003cb data-path-to-node=\"12\" data-index-in-node=\"119\"\u003e100,000 individual, microscopic young buds\u003c\/b\u003e. It is a breathtaking level of artisan craftsmanship that machines simply cannot replicate.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eSourced from plantations soaring over \u003cstrong\u003e800 meters above sea level i\u003c\/strong\u003en Xinyang, Henan Province,\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003ethese 100,000 buds are nourished by constant high-altitude mists and pristine mountain creeks. T\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003ehis unique terroir gives the tea its signature profile:\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003ea breathtakingly refreshing fragrance, a glowing jade-green liquor,\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eand a rich, mellow aftertaste that lingers beautifully on the palate.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eFor true green tea connoisseurs, this is an absolute treat.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"14\"\u003e\u003ci data-path-to-node=\"14\" data-index-in-node=\"0\"\u003eTo protect these 100,000 delicate buds and brew the perfect cup, please check our \u003cb data-path-to-node=\"14\" data-index-in-node=\"82\"\u003eBrewing Guide\u003c\/b\u003e and \u003cb data-path-to-node=\"14\" data-index-in-node=\"100\"\u003eStorage Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h3\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306032750771,"sku":"G05","price":26.85,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306032783539,"sku":"G05","price":49.7,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_anji_white_tea_2_ca679ab4-16c8-402e-9f11-9cda23636a46.jpg?v=1776692130"},{"product_id":"mao-feng-mt-yellow","title":"Mao Feng (Yellow Mountain) — Loose Leaf Chinese Green Tea","description":"\u003cdiv\u003e\n\u003cimg style=\"float: right; margin-left: 24px; margin-bottom: 16px;\" width=\"400\" alt=\"Mt Yellow Mao Feng Tea\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/Mt_Yellow.jpg?v=1776651912\"\u003e\n\u003ch5\u003e\u003cb\u003e\u003cmeta charset=\"utf-8\"\u003eOther names: Huangshan Mao Feng, Huang Shan Mao Feng, Yellow Mountain Mao Feng, Mao Feng Green Tea, Maofeng, 黄山毛峰\u003c\/b\u003e\u003c\/h5\u003e\n\u003ch2\u003e\u003cb\u003eMao Feng (Yellow Mountain): \u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cb\u003eThe Sweet, Effortless Spirit of the Clouds\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eAs you can see from the breathtaking image besides,\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHuangshan (Yellow Mountain) in Anhui Province is China's most legendary \"Magic Mountain.\"\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eThere is an ancient saying in Chinese tea culture:\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003ci\u003e\"If there is a magic mountain, there must be magic herbs.\"\u003c\/i\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003ePerched high above the sea of clouds,\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eMao Feng \u003c\/strong\u003ebushes grow in a mist-shrouded, high-altitude sanctuary.\u003c\/p\u003e\n\u003cp\u003eIf you find other green teas a bit too bold or bitter,\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eHuangshan Mao Feng\u003c\/b\u003e is the perfect, gentle choice for you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHand-picked from the high-altitude tea gardens of Huangshan in Anhui Province, our certified premium Mao Feng loose leaf Chinese green tea is unlike any other.\u003c\/p\u003e\n\u003cp\u003eWhat sets our \u003cb\u003epremium Mao Feng loose leaf tea\u003c\/b\u003e apart is its remarkable \"\u003cstrong\u003eUmami\u003c\/strong\u003e\" sweetness and delicate texture.\u003c\/p\u003e\n\u003cp\u003eBecause of the unique high-altitude terroir, the leaves are packed with natural sweetness and lack the harsh astringency often found in common green teas.\u003c\/p\u003e\n\u003cp\u003eIt is an incredibly \"\u003cstrong\u003eeasy-going\u003c\/strong\u003e\" tea—refreshing, clean, and completely effortless to enjoy.\u003c\/p\u003e\n\u003cp\u003eEvery sip greets you with a sophisticated profile of \u003cb\u003edelicate orchid undertones\u003c\/b\u003e and a classic \u003cb\u003esweet roasted bean fragrance\u003c\/b\u003e. It is more than just a drink; it is the taste of a fresh mountain breeze captured in a cup.\u003c\/p\u003e\n\u003cdiv style=\"clear: both;\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003ci\u003eTo capture the legendary \"first sweetness,\" \u003c\/i\u003e\u003c\/h3\u003e\n\u003ch3\u003e\u003ci\u003eplease follow our professional \u003cb\u003eBrewing Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"(Non-organic) 50g","offer_id":45306033307827,"sku":"G061","price":23.45,"currency_code":"AUD","in_stock":true},{"title":"(Organic) 50g","offer_id":45306033340595,"sku":"G062","price":28.35,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_Mao_Feng_non-organic.jpg?v=1776651423"},{"product_id":"misty-green-organic","title":"Misty Green Organic — Certified Organic Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eMisty Green:\u003c\/h2\u003e\n\u003ch2\u003eOur Everyday Organic Green Tea\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\n\u003cstrong\u003eOther names:\u003c\/strong\u003e Misty Green, Organic Chinese Green Tea, Everyday Organic Green Tea, 雾绿\u003c\/h5\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eA Clean, Honest Daily Brew\u003c\/h3\u003e\n\u003cp\u003eNot every cup of tea needs to be a legendary cultivar from a famous mountain. Sometimes you just want a \u003cstrong\u003eclean, reliable, certified organic green tea\u003c\/strong\u003e for your daily cup — and that is exactly what \u003cstrong\u003eMisty Green\u003c\/strong\u003e is.\u003c\/p\u003e\n\u003cp\u003eThis is a \u003cstrong\u003epan-fired loose leaf Chinese green tea\u003c\/strong\u003e sourced from the same certified organic tea estate in Zhejiang Province that produces our \u003ca href=\"https:\/\/www.valleygreentea.com.au\/products\/dragon-well-long-jing-organic\" title=\"Organic Dragon Well\"\u003e\u003cstrong\u003eOrganic Dragon Well\u003c\/strong\u003e\u003c\/a\u003e — but at an everyday-friendly price.\u003c\/p\u003e\n\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\n\u003cp\u003eA fresh, grassy aroma, a smooth mellow body, and a clean finish with no harsh astringency. The kind of tea you can drink every day without thinking too hard about temperature or brewing time.\u003c\/p\u003e\n\u003cp\u003eIf you are new to Chinese green tea, or simply want a reliable organic daily cup, this is a good place to start.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cbr\u003eCheck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/h3\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306033995955,"sku":"G11","price":18.5,"currency_code":"AUD","in_stock":true},{"title":"100g","offer_id":45306034028723,"sku":"G11","price":34.25,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_20tea_20misty_20green_203_5ca466f1-be65-41bb-aaa4-874308b862e4.jpg?v=1780541994"},{"product_id":"anji-white-tea-50g","title":"Anji White Tea (An Ji Bai Cha) — A Loose Leaf Chinese Green Tea","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eOther names: Anji White Tea, An Ji Bai Cha, Anji Bai Cha, Anji Green Tea, Bai Ye No.1, 安吉白茶\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7\"\u003eAnji White Tea: \u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"7\"\u003eThe \"Proud Little Princess\" of Green Teas\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eLet me share a fascinating secret with you:\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003edespite its famous name, \u003cb data-index-in-node=\"69\" data-path-to-node=\"8\"\u003eAnji White Tea \u003c\/b\u003e is not a white tea at all—\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eit is an exceptionally\u003cstrong\u003e rare \u003cmeta charset=\"utf-8\"\u003eloose leaf Chinese Green Tea.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eAmong Chinese tea masters, it is affectionately nicknamed：\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cstrong\u003ethe \u003ci data-index-in-node=\"239\" data-path-to-node=\"8\"\u003e\"Proud Little Princess\"\u003c\/i\u003e of green teas\u003c\/strong\u003e, universally praised for its visual beauty, extreme freshness, and supreme sweetness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eIf you are searching for a highly exclusive, pure green tea in Australia, this is a true treasure.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"10\"\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"10\"\u003eThe magic of Anji White Tea：\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003eComes from a very specific, rare cultivar known as \u003cb data-index-in-node=\"73\" data-path-to-node=\"10\"\u003e\"Bai Ye No. 1\" (White Leaf No. 1)\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eIt undergoes a \u003cstrong\u003emiraculous seasonal metabolic mutation\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003ewhen early spring temperatures stay below 23°C, the tender new buds lack chlorophyll, emerging as a stunning, translucent\u003cstrong\u003e jade-white\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eBut here is why she is so \"proud\" and \u003cstrong\u003ehigh-maintenance\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003ethe moment the weather warms up and crosses that 23°C mark,\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003ethe leaves quickly \"turn green\" and revert to ordinary green tea.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eThis creates a ruthless, \u003cb data-index-in-node=\"207\" data-path-to-node=\"11\"\u003egolden harvest window of only about 20 days a year\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eMiss it, and the magic is gone.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eBecause these pale leaves are harvested during that brief white window,\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003ethey boast a staggering \u003cb data-index-in-node=\"96\" data-path-to-node=\"12\"\u003e6% to 9% amino acid content\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-index-in-node=\"96\" data-path-to-node=\"12\"\u003e—about 3 to 6 times higher than ordinary green teas!\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eAmino acids are the true source of \"Umami\" (savory sweetness) in tea.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eBecause of this incredibly rich, complex profile, connoisseurs often call it \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003cb data-index-in-node=\"326\" data-path-to-node=\"12\"\u003e\"The Green Tea Chicken Soup\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e—offering an instant, elegant nutty aroma and a pristine liquor that is deeply comforting, intensely sweet, and impossible to over-brew.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"13\"\u003eTo witness these rare pale leaves dance in the water, \u003c\/i\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"13\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"13\"\u003echeck out our professional \u003cb data-index-in-node=\"81\" data-path-to-node=\"13\"\u003eBrewing Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h3\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g","offer_id":45580333220019,"sku":"G08","price":26.55,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_anji_white_tea_2.jpg?v=1776686928"},{"product_id":"zhu-ye-qing-bamboo-green","title":"Zhu Ye Qing (Bamboo Green) — Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eZhu Ye Qing:\u003c\/h2\u003e\n\u003ch2\u003eThe Bamboo Leaf of Mt Emei\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\n\u003cstrong\u003eOther names:\u003c\/strong\u003e Zhu Ye Qing, Zhuyeqing, Bamboo Green Tea, Bamboo Leaf Green Tea, Mt Emei Green Tea, Sichuan Green Tea, 竹叶青, 峨眉竹叶青\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eNamed After Its Beautiful Shape\u003c\/h3\u003e\n\u003cp\u003eThe name \u003cstrong\u003eZhu Ye Qing\u003c\/strong\u003e (竹叶青) literally translates to \"\u003cstrong\u003eBamboo Leaf Green\u003c\/strong\u003e\" — and one look at the dry leaves explains why.\u003c\/p\u003e\n\u003cp\u003eEach leaf is rolled into a tight, slender, sharply pointed spear, bright and upright like a freshly sprouted bamboo shoot.\u003c\/p\u003e\n\u003cp\u003eHold a handful in your palm and you'll catch a faint fragrance even before the water touches them.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eFrom the Cloud-Soaked Slopes of Mt Emei\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eZhu Ye Qing\u003c\/strong\u003e comes from the high-mountain tea gardens of \u003cstrong\u003eMt Emei (峨眉山) in Sichuan Province\u003c\/strong\u003e, southwest China — a \u003cstrong\u003eUNESCO World Heritage site\u003c\/strong\u003e and one of China's most legendary sacred mountains.\u003c\/p\u003e\n\u003cp\u003eThe tea grows at altitudes between \u003cstrong\u003e600 and 1,500 metres\u003c\/strong\u003e, where the tea trees spend most of the year wrapped in clouds and cool mountain mist.\u003c\/p\u003e\n\u003cp\u003eMany of the gardens sit right alongside ancient bamboo groves, and locals say the leaves quietly absorb the clean, fresh fragrance of the surrounding bamboo forest — giving Zhu Ye Qing its signature aroma.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eA Spring Garden in Every Cup\u003c\/h3\u003e\n\u003cp\u003eBrew Zhu Ye Qing and something almost magical happens. The slender spears slowly unfurl and stand upright in the cup, like a tiny forest of fresh green bamboo.\u003c\/p\u003e\n\u003cp\u003eThe liquor turns a \u003cstrong\u003ebright, jade yellow-green\u003c\/strong\u003e — clear as spring water.\u003c\/p\u003e\n\u003cp\u003eThe aroma weaves together three distinct notes you rarely find in a single cup:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eHigh-mountain cloud-and-mist fragrance\u003c\/strong\u003e — clean, fresh, alpine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSoft bamboo fragrance\u003c\/strong\u003e — green, cooling, gentle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSweet bean fragrance\u003c\/strong\u003e — warm, nutty, satisfying\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eThe first sip is \u003cstrong\u003e\"fresh, tender, fragrant, refreshing\"\u003c\/strong\u003e (鲜、嫩、香、爽) — the four qualities Chinese tea masters use to describe the very best high-mountain green teas.\u003c\/p\u003e\n\u003cp\u003eHold it on your tongue and a sweet finish opens up: soft bean, gentle floral, and that lingering cool bamboo note that stays with you long after the cup is empty.\u003c\/p\u003e\n\u003ch3\u003eOne of the Earliest Spring Teas of the Year\u003c\/h3\u003e\n\u003cp\u003eZhu Ye Qing is harvested in early spring, \u003cstrong\u003ejust 3 to 5 days before the Qingming festival\u003c\/strong\u003e (early April) — making it one of the very first spring teas to reach the market each year.\u003c\/p\u003e\n\u003cp\u003eOnly the \u003cstrong\u003etop three leaves\u003c\/strong\u003e of each shoot are picked: one tender bud plus the one or two leaves directly below it, still carrying the freshness of the spring morning dew.\u003c\/p\u003e\n\u003cp\u003eThis is why every cup of Zhu Ye Qing tastes like spring itself — the freshness of mountain mist, the gentleness of new bamboo, the warmth of spring sun, all sealed into a single small leaf.\u003c\/p\u003e\n\u003cp\u003eTo watch these elegant bamboo-leaf spears stand and dance in the water,\u003cbr\u003echeck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306044645555,"sku":"G09","price":26.2,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306044678323,"sku":"G09","price":48.45,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_bamboo_green_2.jpg?v=1780545403"},{"product_id":"tai-ping-hou-kui-monkey-king","title":"Tai Ping Hou Kui (Monkey King) — Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eTai Ping Hou Kui (Monkey King) green tea\u003c\/h2\u003e\n\u003ch3\u003eOther names:\u003c\/h3\u003e\n\u003cp\u003eTai ping \u003cstrong\u003eHou Kui\u003c\/strong\u003e, Taiping \u003cstrong\u003eHou Kui, Hou Kui, Monkey King Tea,\u003c\/strong\u003e\u003cstrong\u003eTai Ping Monkey King\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"4\"\u003e\u003cb data-path-to-node=\"4\" data-index-in-node=\"0\"\u003eThe Tall, Handsome Aristocrat of Green Teas\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"5\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eThe \"Statuesque Prince\"\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eMost premium green teas are all about tiny, delicate buds. Not \u003cstrong\u003eTai Ping Hou Kui.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003eThis is the tall, handsome aristocrat of the green tea world— grown at the foothills of \u003cstrong\u003eHuang Shan (Yellow Mountain) in Anhui Province\u003c\/strong\u003e, where the original Hou Keng village still hand-presses every leaf.\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cbr\u003eIf you want a visually breathtaking, authentic Chinese green tea in Australia, this \u003cstrong\u003eloose leaf Hou Kui\u003c\/strong\u003e is your perfect match.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"0\"\u003eTwo Leaves Embracing One Bud\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTai Ping Hou Kui\u003c\/strong\u003e has a highly strict picking standard.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eYou will see two long, flat leaves hugging one tender bud.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eIt is the only flat, long-strip green tea in the world made this way.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eIts look is unmistakable. You can recognize it instantly.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eA Ruthless 15-Day Window\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e\u003cmeta charset=\"utf-8\"\u003eYou cannot make authentic \u003cstrong\u003eTai Ping Hou Kui\u003c\/strong\u003e just any time. The harvest window is incredibly short.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eFarmers only pick these specific leaves during \"Guyu\" (the spring grain rain season around mid-April).\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe entire harvesting season lasts only 15 to 20 days.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eMiss it, and you have to wait a year.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eSignature Orchid Aroma\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eBecause these leaves are slightly more mature and thicker than tiny spring buds,\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003ethey hold incredibly deep flavor.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cmeta charset=\"utf-8\"\u003eDuring the traditional crafting process, these thick leaves develop a special, lingering orchid aroma that is completely unique to \u003cstrong\u003eTai Ping Hou Kui\u003c\/strong\u003e — earning it the title of one of \u003cstrong\u003eChina's Top 10 Famous Teas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eTo witness these magnificent leaves stand up like a bamboo forest,\u003c\/h3\u003e\n\u003ch3\u003echeck out our professional Brewing Guide below 👇\u003c\/h3\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g","offer_id":45580335775923,"sku":"G12","price":25.05,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/Green_tea_houkui_3.jpg?v=1777001634"},{"product_id":"liu-an-gua-pian-melon-seed","title":"Liu An Gua Pian (Melon Seed) — Loose Leaf Chinese Green Tea","description":"\u003cp data-path-to-node=\"5\"\u003e\u003cb data-path-to-node=\"5\" data-index-in-node=\"0\"\u003eAlternative names:\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"5\"\u003e\u003cmeta charset=\"utf-8\"\u003eLiu An Gua Pian, Liu-An Gua Pian, Lu An Gua Pian, Melon Seed Tea, Melon Seed Green Tea, Liu An Melon Seed, 六安瓜片\u003c\/p\u003e\n\u003ch2 data-path-to-node=\"6\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eLiu An Gua Pian (Melon Seed) — Loose Leaf Chinese Green Tea\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cb data-path-to-node=\"7\" data-index-in-node=\"0\"\u003eThe Rebel of Green Teas\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"8\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eBreaking the Rules\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eMost premium green teas are all about tiny, delicate buds. \u003cmeta charset=\"utf-8\"\u003eNot \u003cstrong\u003eLiu An Gua Pian\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cmeta charset=\"utf-8\"\u003eHand-picked from the ancient tea gardens of \u003cstrong\u003eLiu An County in Anhui Province\u003c\/strong\u003e, this is the rule-breaker among China's Top 10 Famous Teas.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eIf you want a truly unique, authentic loose leaf Chinese green tea in Australia, this is your perfect match.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eNo Buds, No Stems\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe Anhui tea farmers completely ignore the buds.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eThey also throw away the stems.\u003cbr\u003eThey only pick the second leaf on the branch. Why?\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cbr\u003eBecause this mature leaf is packed with deep, rich flavour — and it's exactly what makes \u003cstrong\u003eLiu An Gua Pian\u003c\/strong\u003e unlike any other green tea in the world.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eWhy \"Melon Seed\"?\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eDuring the roasting process, the edges of the leaf curl inward. They end up looking just like \u003cb data-path-to-node=\"10\" data-index-in-node=\"112\"\u003elittle melon seeds\u003c\/b\u003e. That is exactly how it gets its famous name.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eZero Bitterness, Pure Smoothness\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eThe dry leaves look a bit dark and rugged.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eBut add water, and the magic happens. The tea turns a bright, beautiful green.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eBecause there are no stems, \u003cb data-path-to-node=\"11\" data-index-in-node=\"183\"\u003ethere is zero bitterness\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eIt is incredibly smooth, delivering a sweet, nutty taste that really lingers.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eHonest Everyday Balance\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cmeta charset=\"utf-8\"\u003eWe don't make wild health claims here at Valley Green Tea. No \"miracle weight loss\" nonsense.\u003cbr\u003eBut a good cup of \u003cstrong\u003ewhole-leaf loose leaf green tea\u003c\/strong\u003e is packed with natural antioxidants.\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eIt settles the stomach. It refreshes the mind. \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cstrong\u003eLiu An Gua Pian\u003c\/strong\u003e is simply a great, natural way to find some balance in a busy day.\u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eTo witness these \u003cb data-path-to-node=\"13\" data-index-in-node=\"17\"\u003eunique melon seed\u003c\/b\u003e leaves dance in the water,\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"13\"\u003echeck out our professional Brewing Guide below 👇\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g","offer_id":45580335251635,"sku":"G13","price":23.6,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/Green_tea_Liuan.jpg?v=1776995521"},{"product_id":"dong-ting-bi-luo-chun","title":"Dong Ting Bi Luo Chun (East Mountain) — Authentic Chinese Green Tea","description":"\u003ch2\u003e\n\u003ca data-discover=\"true\" href=\"https:\/\/admin.shopify.com\/store\/valleygreentea\/products\" data-tracking=\"monorail:admin_page_breadcrumbs_click\/1.0\" aria-label=\"Products\" class=\"Polaris-Breadcrumbs__IconWrapper Polaris-Breadcrumbs__IconWrapperLink\" data-polaris-unstyled=\"true\"\u003e\u003cspan class=\"Polaris-Breadcrumbs__IconBlock\"\u003e\u003c\/span\u003e\u003c\/a\u003eDong Ting Bi Luo Chun\u003c\/h2\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cmeta charset=\"utf-8\"\u003eDong Ting Bi Luo Chun, Dongting Bi Luo Chun, Dong Shan Bi Luo Chun, East Mountain Bi Luo Chun, Spring Snail Green Tea, 洞庭碧螺春\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"10\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10\"\u003eDong Ting Bi Luo Chun: The Absolute Pinnacle\u003c\/b\u003e\u003c\/h2\u003e\n\u003cp data-path-to-node=\"11\"\u003eIf you have ever wondered what the absolute pinnacle of Chinese green tea tastes like?\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cstrong\u003eThis is it!\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis isn't just any Bi Luo Chun;\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003ethis is authentic \u003cstrong\u003eDong Ting Bi Luo Chun loose leaf green tea\u003c\/strong\u003e, sourced strictly from the East Mountain (Dongshan) near Lake Tai, \u003cstrong\u003eJiangsu Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eAmong tea masters, the \u003cstrong\u003eEast Mountain\u003c\/strong\u003e is universally recognized as the holy grail—\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003ethe core region that produces the \u003cstrong\u003ehighest quality\u003c\/strong\u003e leaves in the world.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"12\"\u003eWhat makes the East Mountain harvest so legendary? \u003c\/h3\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eIt’s all about the \u003cstrong\u003esecret orchards\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eHere, the tea bushes are traditionally cultivated right alongside a unique species of \u003cb data-index-in-node=\"173\" data-path-to-node=\"12\"\u003eLoquat (Pi Pa) fruit trees\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eThrough natural cross-pollination and the shared misty microclimate,\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003ethese tea leaves naturally absorb a subtle, mesmerizing fruity note that you simply cannot find in factory-farmed varieties.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eWe don't mess around with commercial blends.\u003c\/h3\u003e\n\u003cp data-path-to-node=\"13\"\u003eThis batch is 100% authentically crafted, hand-picked in early spring,\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eand traditionally pan-fired by a local family that has been perfecting this art for generations.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eA classic \u003cstrong\u003eDong Ting Bi Luo Chun\u003c\/strong\u003e starts off incredibly delicate and light,\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003ebut blossoms into a refreshing, deeply lingering sweet aftertaste.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eIf you want to experience the purest, most original Spring Snail green tea,\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cstrong\u003ethis is as authentic as it gets.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"14\"\u003e\u003ci data-index-in-node=\"0\" data-path-to-node=\"14\"\u003eTo watch these master-crafted leaves create their famous \"snowstorm\" effect, please check our \u003cb data-index-in-node=\"119\" data-path-to-node=\"14\"\u003eBrewing Guide\u003c\/b\u003e and \u003cb data-index-in-node=\"137\" data-path-to-node=\"14\"\u003eStorage Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306046218419,"sku":"BLC01","price":29.5,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306046251187,"sku":"BLC01","price":54.55,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_Dongting_Bi_Luo_Chun_2.jpg?v=1776607957"},{"product_id":"japanese-genmaicha","title":"Japanese Genmaicha (Popcorn Tea) — Loose Leaf Green Tea with Brown Rice","description":"\u003ch2\u003eJapanese Genmaicha:\u003cbr\u003eThe Popcorn Tea\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eOther names: Genmaicha, Japanese Genmaicha, Popcorn Tea, Brown Rice Green Tea, Roasted Rice Tea, 玄米茶\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat Is Genmaicha?\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eGenmaicha\u003c\/strong\u003e (玄米茶) is a traditional Japanese blend of \u003cstrong\u003esencha-style green tea + toasted brown rice\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eDuring roasting, some of the rice grains \"pop\" open and bloom into tiny white puffs, looking just like miniature popcorn — which is how it earned its English nickname, \u003cstrong\u003ePopcorn Tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt's one of the most \u003cstrong\u003eapproachable, comforting green teas in the world\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eThe toasted rice mellows the sharper edges of green tea, adding a warm, nutty, slightly sweet character that pairs beautifully with everyday meals.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eA Story From Old Japan\u003c\/h3\u003e\n\u003cp\u003eGenmaicha was born out of \u003cstrong\u003eeveryday Japanese kitchens centuries ago\u003c\/strong\u003e. When tea leaves were precious and expensive, families and Buddhist monks would mix them with toasted brown rice to stretch the supply — a humble, resourceful invention that turned what was scarce into something delicious.\u003c\/p\u003e\n\u003cp\u003eOver time, what began as a frugal household custom became a beloved national tradition.\u003c\/p\u003e\n\u003cp\u003eToday, Genmaicha is enjoyed across all of Japan — from tea masters to office workers to grandmothers — and increasingly across the world. It is comfort in a cup, with a story of \u003cstrong\u003eingenuity baked into every leaf\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\n\u003cp\u003eGenmaicha is one of the easiest green teas to fall in love with. The flavour is unmistakable:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eToasty \u0026amp; nutty:\u003c\/strong\u003e A warm, biscuit-like aroma straight from the roasted brown rice — almost like fresh popcorn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMellow \u0026amp; vegetal:\u003c\/strong\u003e The green tea base contributes a soft, grassy freshness underneath\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eButtery sweetness:\u003c\/strong\u003e A gentle, lingering sweet finish — no astringency, no harshness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLow caffeine:\u003c\/strong\u003e The rice naturally dilutes the green tea, making this one of the lowest-caffeine green teas available — perfect for afternoons and evenings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePale golden liquor:\u003c\/strong\u003e Light, clear, and inviting in the cup\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIf you find pure green teas a touch too grassy or astringent, Genmaicha is the gentlest way in. It pairs effortlessly with light meals, sushi, salads, biscuits, and quiet afternoons.\u003c\/p\u003e\n\u003cp\u003eTo watch the tiny rice puffs float and the green leaves slowly unfurl,\u003cbr\u003echeck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306046611635,"sku":"G14","price":8.82,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306046644403,"sku":"G14","price":16.32,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/Green_tea_genmaicha.jpg?v=1780554714"},{"product_id":"japanese-style-sencha-organic","title":"Japanese-Style Sencha (Organic) — Steam-Processed Loose Leaf Green Tea","description":"\u003ch2\u003eJapanese-Style Sencha:\u003cbr\u003eWhere China and Japan Meet\u003c\/h2\u003e\n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e\n\u003ch5\u003eOther names: Sencha, Japanese-style Sencha, Sencha-style Green Tea, Steam-Processed Green Tea, Organic Sencha Green Tea, 煎茶\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eA Shared Tradition\u003c\/h3\u003e\n\u003cp\u003eMost people associate sencha with Japan — but the \u003cstrong\u003esteam-processing method\u003c\/strong\u003e behind it actually originated in \u003cstrong\u003eChina during the Tang Dynasty\u003c\/strong\u003e, over 1,200 years ago. Buddhist monks carried it to Japan in the 9th century, where it became the foundation of all Japanese green tea.\u003c\/p\u003e\n\u003ch3\u003eSteamed, Not Pan-Fired\u003c\/h3\u003e\n\u003cp\u003eMost Chinese green teas (like \u003ca href=\"https:\/\/www.valleygreentea.com.au\/products\/dragon-well-long-jing\" title=\"Dragon Well\"\u003e\u003cstrong\u003eDragon Well\u003c\/strong\u003e\u003c\/a\u003e and \u003ca href=\"https:\/\/www.valleygreentea.com.au\/products\/bi-luo-chun\" title=\"Bi Luo Chun\"\u003e\u003cstrong\u003eBi Luo Chun\u003c\/strong\u003e\u003c\/a\u003e) are \u003cstrong\u003epan-fired in a hot wok\u003c\/strong\u003e, which gives them a warm, nutty, slightly toasted character.\u003c\/p\u003e\n\u003cp\u003eSencha-style tea is different. The fresh leaves are \u003cstrong\u003ebriefly steamed\u003c\/strong\u003e right after picking, then rolled and dried. This locks in the leaf's \u003cstrong\u003eraw green character\u003c\/strong\u003e — a bright, vegetal freshness you simply cannot get from roasted teas.\u003c\/p\u003e\n\u003cp\u003eThink of it like the difference between roasted broccoli and steamed broccoli: same vegetable, completely different flavour world.\u003c\/p\u003e\n\u003cp\u003eIf you find pan-fired green teas a touch too nutty or toasty, sencha-style is for you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\n\u003cp\u003eSencha-style teas share a distinctive flavour profile that sets them apart from the rest of the green tea world:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eUmami:\u003c\/strong\u003e A savoury, brothy depth — the signature character of all steam-processed green teas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrassy \u0026amp; vegetal:\u003c\/strong\u003e Fresh notes of steamed spinach, cut grass, and spring greens\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlight oceanic note:\u003c\/strong\u003e A hint of seaweed or fresh sea air on the finish\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMild sweetness:\u003c\/strong\u003e A clean, gentle sweetness that lingers after the sip\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBright jade-yellow liquor:\u003c\/strong\u003e Vivid green colour in the cup, almost luminous\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eIt is the kind of tea that wakes you up gently — bright, clean, and full of life.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eHow Is This Different from Enshi Yulu?\u003c\/h3\u003e\n\u003cp\u003eBoth are steam-processed Chinese green teas — but the traditions are different.\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/www.valleygreentea.com.au\/products\/enshi-yulu\" title=\"Enshi Yulu\"\u003e\u003cstrong\u003eEnshi Yulu\u003c\/strong\u003e\u003c\/a\u003e follows China's own continuous steam-processing tradition, with twisted needle-shaped leaves and a strong seaweed character. This \u003cstrong\u003eJapanese-Style Sencha\u003c\/strong\u003e uses the steam method as it evolved through Japan — brighter, lighter, more vegetal.\u003c\/p\u003e\n\u003cp\u003eBoth are wonderful steam-processed green teas;\u003c\/p\u003e\n\u003cp\u003epick whichever flavour profile calls to you.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo watch these vivid green leaves slowly unfurl in the water,\u003cbr\u003echeck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306046709939,"sku":"G15","price":13.75,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306046742707,"sku":"G15","price":25.45,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/Green_tea_sencha_2.jpg?v=1780553523"},{"product_id":"elegant-jasmine-blooming-tea","title":"Elegant Jasmine — Jasmine-Scented Blooming Tea Ball","description":"\u003ch2\u003eElegant Jasmine:\u003cbr\u003eTea That Opens Like a Flower\u003c\/h2\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch5\u003eOther names: Elegant Jasmine, Blooming Tea, Blooming Tea Ball, Flowering Tea, Flowering Tea Ball, Jasmine Flowering Tea, Blooming Jasmine Tea, Flower Tea Ball, Artist Tea, Jasmine Flower Tea, 茉莉花茶球\u003c\/h5\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch3\u003eWhat Is Blooming Tea?\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003eBlooming tea\u003c\/strong\u003e (also called \u003cstrong\u003eflowering tea\u003c\/strong\u003e, \u003cstrong\u003eflower tea balls\u003c\/strong\u003e, or \u003cstrong\u003eartist tea\u003c\/strong\u003e) is a traditional Chinese craft where green tea leaves are \u003cstrong\u003ehand-tied around real flowers\u003c\/strong\u003e to form a tight, dry tea ball. The ball looks unassuming at first — but drop it into hot water in a clear glass vessel, and it transforms into a stunning floral display.\u003c\/p\u003e\n\n\u003cp\u003eThis particular blooming tea is \u003cstrong\u003escented with fresh jasmine blossoms\u003c\/strong\u003e — giving it both visual drama and the unmistakable elegant fragrance of jasmine green tea.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch3\u003eHow the Bloom Works\u003c\/h3\u003e\n\n\u003cp\u003eWhen you place this \u003cstrong\u003ejasmine flowering tea ball\u003c\/strong\u003e into a clear glass teapot or cup and pour hot water over it, the magic begins:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003eThe \u003cstrong\u003egreen tea leaves\u003c\/strong\u003e slowly unfurl outward, forming a soft basket-like base at the bottom\u003c\/li\u003e\n  \u003cli\u003eFrom the centre, a delicate chain of \u003cstrong\u003ereal jasmine blossoms\u003c\/strong\u003e rises upward through the water\u003c\/li\u003e\n  \u003cli\u003eWithin 3-5 minutes, the bloom is fully open — suspended in the glass like a tiny underwater garden\u003c\/li\u003e\n  \u003cli\u003eThe water gradually turns a pale gold, infused with the elegant jasmine perfume\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003eIt is part tea, part theatre — and it never fails to impress.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch3\u003ePerfect for Gifts and Dinner Parties\u003c\/h3\u003e\n\n\u003cp\u003eThis is one of our most popular \u003cstrong\u003etea gifts\u003c\/strong\u003e — and for good reason. A single \u003cstrong\u003eblooming tea ball\u003c\/strong\u003e turns an ordinary cup of tea into a moment of wonder. It is especially loved for:\u003c\/p\u003e\n\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eDinner parties:\u003c\/strong\u003e Place a tea ball in the centre of a clear glass teapot, pour hot water in front of your guests, and watch the room go quiet as the flower opens\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eGifts:\u003c\/strong\u003e Beautifully packaged in 5-ball or 10-ball sets — a thoughtful, low-stress present for tea lovers, hosts, and anyone who appreciates beauty\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eSpecial occasions:\u003c\/strong\u003e Weddings, anniversaries, afternoon teas, and quiet self-care moments\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eChildren and first-timers:\u003c\/strong\u003e The visual drama makes this a wonderful introduction to tea for anyone who finds traditional brewing intimidating\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003ch3\u003eBest With a Glass Teapot\u003c\/h3\u003e\n\n\u003cp\u003eThe whole point of a \u003cstrong\u003eflowering tea\u003c\/strong\u003e is to watch it bloom — so a \u003cstrong\u003eclear glass teapot or glass infuser\u003c\/strong\u003e is essential. A standard mug or opaque pot defeats the purpose entirely.\u003c\/p\u003e\n\n\u003cp\u003eIf you don't already have one, browse our \u003ca href=\"https:\/\/www.valleygreentea.com.au\/collections\/tea-infuser\" title=\"Glass Tea Infusers\"\u003e\u003cstrong\u003eGlass Tea Infuser collection\u003c\/strong\u003e\u003c\/a\u003e for vessels designed to showcase blooming teas at their best. A wide, tall glass shape gives the bloom the most room to open beautifully.\u003c\/p\u003e\n\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eTo enjoy this \u003cstrong\u003eblooming jasmine tea\u003c\/strong\u003e at its theatrical best,\u003cbr\u003e\ncheck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"5 Balls","offer_id":45306047594675,"sku":"JT031","price":12.11,"currency_code":"AUD","in_stock":true},{"title":"10 Balls","offer_id":45445964595379,"sku":null,"price":26.81,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/blooming_tea_ball_jasmine_basket.jpg?v=1780623714"},{"product_id":"lu-shan-yun-wu-organic","title":"Organic Lu Shan Yun Wu - Authentic Loose Leaf Chinese Green Tea","description":"\u003ch3\u003eOther names: \u003c\/h3\u003e\n\u003ch5\u003e\u003cspan style=\"font-size: 1em;\"\u003eMt Lu Misty Green (English translation), 庐山云雾, organic Chinese green tea\u003c\/span\u003e\u003c\/h5\u003e\n\u003ch5\u003eMt Lu is one of the most famous mountain areas in China, known for it's ever changing clouds and long periods of mist cover.\u003c\/h5\u003e\n\u003ch5\u003e\u003cbr\u003e\u003c\/h5\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eLu Shan Yun Wu (Mt Lu Misty Green)\u003c\/h2\u003e\n\u003ch3 data-path-to-node=\"8\"\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"0\"\u003eThe \"Cloud Fairy\" of Green Teas\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eBorn in the Endless Mist\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cmeta charset=\"utf-8\"\u003eKnown as the \"Cloud Fairy,\" \u003cstrong\u003eLu Shan Yun Wu\u003c\/strong\u003e hails from the legendary \u003cstrong\u003eMount Lu (Lu Shan) in Jiangxi Province\u003c\/strong\u003e — a UNESCO World Heritage site.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eThis eternal mist acts as a natural shield, allowing the leaves to grow slowly and develop a flavour far more concentrated than ordinary \u003cstrong\u003eloose leaf green teas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eAt altitudes \u003cb data-path-to-node=\"9\" data-index-in-node=\"130\"\u003eabove 800 meters\u003c\/b\u003e, the peaks are blanketed in a sea of clouds for \u003cb data-path-to-node=\"9\" data-index-in-node=\"195\"\u003eover 195 days a year\u003c\/b\u003e. \u003cmeta charset=\"utf-8\"\u003eThis eternal mist acts as a natural shield, allowing the leaves to grow slowly and develop a flavour far more concentrated than ordinary \u003cstrong\u003eloose leaf green teas\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eWild Ancestry \u0026amp; Spirited Character\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eUnlike many \"civilized\" green teas, \u003cstrong\u003eLu Shan Yun Wu\u003c\/strong\u003e began its life as a \u003cb data-path-to-node=\"10\" data-index-in-node=\"106\"\u003ewild tea species\u003c\/b\u003e. This wild heritage gives it a unique character—it is strong, spirited, and slightly \"bold\" compared to its peers.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eIf you find other green teas too faint, this wild-hearted cup will surprise you with its depth.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eA Nutritional Powerhouse\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eBecause of its unique environment and wild genetics, \u003cmeta charset=\"utf-8\"\u003ethe leaves of \u003cstrong\u003eLu Shan Yun Wu\u003c\/strong\u003e is naturally higher in \u003cb data-path-to-node=\"11\" data-index-in-node=\"110\"\u003eVitamin C and alkaloids\u003c\/b\u003e than most green teas.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eOne sip offers a subtle orchid fragrance and a crispness that makes you feel like you are standing in a mountain forest on a clear, fresh morning.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"13\"\u003eTo witness these \u003cb data-path-to-node=\"13\" data-index-in-node=\"17\"\u003ewild-hearted, misty\u003c\/b\u003e leaves unfurl in the water,\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"13\"\u003echeck out our professional Brewing Guide below 👇\u003c\/h3\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g","offer_id":45580335218867,"sku":"G16","price":30.5,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_Lu_Shan_Yun_Wu_organic_2.jpg?v=1777258064"},{"product_id":"matcha-ceremonial-grade-organic","title":"Organic Matcha Powder — Ceremonial Grade, Stone-Ground Green Tea","description":"\u003ch2\u003eOrganic Matcha:\u003cbr\u003eCeremonial Grade, Stone-Ground\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003eOther names: Matcha, Matcha Green Tea, Matcha Green Tea Powder, Powdered Green Tea, Organic Matcha, Ceremonial Grade Matcha, Stone-Ground Matcha Powder, 抹茶\u003c\/h5\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eMatcha Came Home\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eMost people associate \u003cstrong\u003ematcha green tea\u003c\/strong\u003e with Japan — but the powdered green tea tradition we now call matcha was actually born in China during the Song Dynasty (10th-13th century), invented by Buddhist Zen monks who whisked \u003cstrong\u003epowdered green tea\u003c\/strong\u003e into hot water. The practice travelled to Japan in the 12th century, where it became the heart of the Japanese tea ceremony.\u003c\/p\u003e\n\u003cp\u003eToday, Chinese tea makers are \u003cstrong\u003ereviving the original matcha craft\u003c\/strong\u003e — using the same shade-grown, stone-ground methods that started here 800 years ago. This is our certified organic Chinese matcha, made the way matcha was always meant to be made.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat Makes This Ceremonial Grade\u003c\/h3\u003e\n\u003cp\u003eTrue ceremonial-grade matcha is defined by four things, all of which apply to our matcha:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eShade-grown:\u003c\/strong\u003e For 3-4 weeks before harvest, the tea bushes are covered in dark shade nets. This forces the leaves to slow their growth and produce more chlorophyll and L-theanine — giving matcha its vivid jade colour, natural sweetness, and smooth umami character with no bitterness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTencha (stems and veins removed):\u003c\/strong\u003e Only the tender leaf flesh is kept. Every stem and vein is removed by hand and machine before grinding — these contain the bitter, woody compounds that lower-grade matcha keeps in.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStone-ground at 800-1,000 mesh:\u003c\/strong\u003e The leaves are ground slowly on traditional granite stones to a fineness of 800-1,000 mesh — silky-fine, almost like talc on the fingertips. This level of fineness can only be achieved by slow stone-grinding (machine grinding generates too much heat and damages the colour and flavour).\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCertified organic:\u003c\/strong\u003e Grown in organic-certified gardens with no synthetic pesticides or fertilizers.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\n\u003cp\u003eOpen the pouch and you'll see what good matcha looks like: a \u003cstrong\u003evivid, almost luminous jade-green powder\u003c\/strong\u003e — never olive, never yellowish. Whisked into hot water, it transforms into a creamy, frothy emerald cup with a thick layer of microfoam on top.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmooth and silky:\u003c\/strong\u003e The 800-1,000 mesh fineness means zero gritty texture — pure liquid silk\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNaturally sweet:\u003c\/strong\u003e The shade-growing process boosts L-theanine, giving a clean, gentle sweetness\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDeep umami:\u003c\/strong\u003e A savoury, brothy depth that defines all good ceremonial-grade matcha\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNo bitterness, no astringency:\u003c\/strong\u003e When made with proper technique (see brewing guide below), the cup is smooth and clean from the first sip to the last\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eIs Matcha a Green Tea?\u003c\/h3\u003e\n\u003cp\u003eYes — \u003cstrong\u003ematcha is green tea\u003c\/strong\u003e, just in powdered form. The difference is that with loose leaf green tea, you steep the leaves and drink the infused water. With \u003cstrong\u003ematcha green tea\u003c\/strong\u003e, the entire leaf is ground into a fine powder and whisked directly into water, so you consume the whole leaf and all its nutrients in every sip. This is why a single cup of \u003cstrong\u003ematcha green tea powder\u003c\/strong\u003e contains far more antioxidants and L-theanine than the same volume of steeped green tea.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDoes matcha green tea have caffeine?\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eYes — matcha contains caffeine (about 30-40mg per 2g serving, roughly half a cup of coffee). But thanks to the high L-theanine content from shade-growing, matcha delivers a smooth, sustained energy without the jittery crash of coffee.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eTwo Ways to Enjoy\u003c\/h3\u003e\n\u003cp\u003eOur matcha is versatile enough for both the traditional whisked cup and the modern matcha latte:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhisked (usucha style):\u003c\/strong\u003e 2g matcha + 70-80ml water at 75-80°C, whisked with a bamboo chasen until frothy. The classic, focused, ceremonial cup.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMatcha latte:\u003c\/strong\u003e Whisk 2g matcha with 30ml hot water to make a concentrated base, then pour over warm or cold frothed milk. Add a touch of honey or syrup if you like.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIced matcha green tea:\u003c\/strong\u003e Whisk into cold water with ice. Bright, refreshing, no bitterness — perfect for hot Australian days. Try our \u003cstrong\u003eiced matcha green tea latte\u003c\/strong\u003e recipe: whisk 2g matcha with 30ml cold water, pour over iced milk and a touch of honey.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBaking and cooking:\u003c\/strong\u003e Add to lattes, smoothies, ice cream, cakes, cookies, and even pasta sauces for natural colour and depth.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eFor the full traditional whisking ritual, see our brewing guide below. You'll also need a few simple tools — see our \u003ca href=\"https:\/\/www.valleygreentea.com.au\/collections\/matcha-accessories\" title=\"Matcha Accessories\"\u003e\u003cstrong\u003ematcha green tea kit and accessories collection\u003c\/strong\u003e\u003c\/a\u003e for bamboo whisks, \u003cstrong\u003ematcha green tea bowls\u003c\/strong\u003e, sifters, and scoops.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eTo make your perfect bowl of matcha,\u003cbr\u003echeck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306126205107,"sku":"G17","price":21.05,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306126237875,"sku":"G17","price":38.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_matcha_2.jpg?v=1780553529"},{"product_id":"bi-luo-chun","title":"Bi Luo Chun - Premium Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eBi Luo Chun - Authentic Loose Leaf Chinese Green Tea\u003c\/h2\u003e\n\u003ch3\u003eOther names:\u003c\/h3\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBiluochun, Pi Lo Chun, Spring Snail Green Tea, Jade Green Snail, Green Snail Spring, 碧螺春\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch2\u003eBi Luo Chun: A Flower Garden in a Teacup\u003c\/h2\u003e\n\u003cp data-path-to-node=\"6\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eIf you ask any tea master to name the most famous green teas in China,\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003e\u003cstrong\u003eBi Luo Chun\u003c\/strong\u003e is always at the top of the list.\u003c\/p\u003e\n\u003cp data-path-to-node=\"6\"\u003eIf Dragon Well is crisp and lean, Bi Luo Chun is its softer, more aromatic counterpart.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eFor tea lovers seeking \u003cb data-path-to-node=\"7\" data-index-in-node=\"23\"\u003eauthentic Bi Luo Chun tea in Australia\u003c\/b\u003e,\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003ethis \u003cb data-path-to-node=\"7\" data-index-in-node=\"68\"\u003epremium loose leaf green tea\u003c\/b\u003e is a fantastic everyday indulgence.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eWe source it directly from its birthplace in \u003cstrong\u003eJiangsu Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eThe secret to its vibrant flavor is the \u003cstrong\u003estrict timing\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp data-path-to-node=\"7\"\u003eonly the tender early-spring buds are picked, and they must be roasted and hand-rolled into tiny, tight spirals on the exact same day to lock in their freshness.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eThe dry leaves are a rich, deep green, naturally dusted with a delicate white fuzz.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eWhen brewed, they yield a highly aromatic, mellow cup with a beautiful natural sweetness that lingers long after your last sip.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eIt simply tastes like early spring in a glass.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e\u003cmeta charset=\"utf-8\"\u003eLooking for organic certification?\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eSee our \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003ca class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"\/products\/bi-luo-chun-organic\"\u003ecertified organic Bi Luo Chun\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003eOr for the absolute flagship harvest, our \u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003e\u003ca class=\"underline underline underline-offset-2 decoration-1 decoration-current\/40 hover:decoration-current focus:decoration-current\" href=\"\/products\/dong-ting-bi-luo-chun\"\u003eDong Ting Bi Luo Chun\u003c\/a\u003e\u003c\/strong\u003e\u003c\/span\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"8\"\u003e \u003c\/p\u003e\n\u003ch4 data-path-to-node=\"9\"\u003e\u003ci data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eTo watch these leaves create their famous \"snowstorm\" effect and brew the perfect cup, \u003c\/i\u003e\u003c\/h4\u003e\n\u003ch4 data-path-to-node=\"9\"\u003e\u003ci data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eplease check our \u003cb data-path-to-node=\"9\" data-index-in-node=\"104\"\u003eBrewing Guide\u003c\/b\u003e and \u003cb data-path-to-node=\"9\" data-index-in-node=\"122\"\u003eStorage Guide\u003c\/b\u003e below 👇\u003c\/i\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"(Premium) 50g","offer_id":45306134397107,"sku":"G193","price":25.45,"currency_code":"AUD","in_stock":true},{"title":"(Premium) 100g","offer_id":45306134429875,"sku":"G194","price":47.15,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_bi_luo_chun_non_organic_5.jpg?v=1776596746"},{"product_id":"enshi-yinzhen-organic","title":"Enshi Yinzhen — Organic Loose Leaf Chinese Green Tea","description":"\u003ch2\u003eEnshi Yinzhen:\u003c\/h2\u003e\n\u003ch2\u003eEnshi's Other Treasure\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch5\u003e\n\u003cstrong\u003eOther names:\u003c\/strong\u003e Enshi Yinzhen, Enshi Yin Zhen, Enshi Silver Needle, Silver Needle Green Tea, Hubei Silver Needle Green Tea, 恩施银针\u003c\/h5\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eThe Pan-Fired Sister of Enshi Yulu\u003c\/h3\u003e\n\u003cp\u003eMost tea lovers in Australia have heard of \u003ca rel=\"noopener\" title=\"Enshi Yulu\" href=\"https:\/\/www.valleygreentea.com.au\/products\/enshi-yulu\" target=\"_blank\"\u003e\u003cstrong\u003eEnshi Yulu\u003c\/strong\u003e\u003c\/a\u003e — China's last surviving steam-processed green tea. But Enshi has another, lesser-known treasure: \u003cstrong\u003eEnshi Yinzhen\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003eIt comes from the same mist-covered, selenium-rich mountains of Enshi in Hubei Province — but the craft is completely different.\u003c\/p\u003e\n\u003cp\u003eWhere Enshi Yulu is steamed to preserve its grassy \"seaweed\" character, Enshi Yinzhen is traditionally \u003cstrong\u003epan-fired in a hot wok\u003c\/strong\u003e, transforming those same delicate buds into something altogether warmer, sweeter, and more familiar to lovers of classic Chinese green teas.\u003c\/p\u003e\n\u003ch3\u003eOnly the Top, Unopened Needles\u003c\/h3\u003e\n\u003cp\u003eEnshi Yinzhen is made exclusively from the \u003cstrong\u003etop, unopened buds\u003c\/strong\u003e — long, slender, needle-like leaves carefully hand-rolled into tight, straight spears.\u003c\/p\u003e\n\u003cp\u003eThe shape is reminiscent of \u003cstrong\u003eXin Yang Mao Jian\u003c\/strong\u003e, but the character is distinctly Enshi: softer, sweeter, with a clean mountain finish.\u003c\/p\u003e\n\u003cp\u003eIf you are searching for an authentic, lesser-known Chinese green tea in Australia, this is a true hidden gem.\u003c\/p\u003e\n\u003ch3\u003eBorn from Selenium-Rich Soil\u003c\/h3\u003e\n\u003cp\u003eEnshi is one of the few regions in the world with a naturally \u003cstrong\u003eselenium-rich soil profile\u003c\/strong\u003e — the same terroir that gives Enshi Yulu its legendary reputation.\u003c\/p\u003e\n\u003cp\u003eThe same soil, the same misty microclimate, the same tender high-altitude buds — but a completely different processing tradition.\u003c\/p\u003e\n\u003cp\u003eThe result is a brew with a \u003cstrong\u003eclean, jade-green liquor\u003c\/strong\u003e, a soft chestnut-sweet aroma, and a mellow, refreshing finish that lingers gently on the palate.\u003c\/p\u003e\n\u003cp\u003eNo bitterness, no harshness — just the quiet character of one of China's most overlooked tea-growing regions.\u003c\/p\u003e\n\u003ch3\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch3\u003eWhy So Few People Know About It\u003c\/h3\u003e\n\u003cp\u003eAlmost every Enshi farmer specialises in steamed Yulu.\u003c\/p\u003e\n\u003cp\u003eOnly a handful still produce Enshi Yinzhen using the traditional pan-firing method. That makes it rare — even in China, most tea drinkers have never tried it.\u003c\/p\u003e\n\u003cp\u003eThis batch is \u003cstrong\u003ecertified organic\u003c\/strong\u003e, sourced directly from a small family farm in Enshi who have been hand-rolling these needles for three generations.\u003c\/p\u003e\n\u003cp\u003eTo watch these slender silver needles unfurl in the water,\u003cbr\u003echeck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306193641651,"sku":"G21","price":21.75,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306193674419,"sku":"G21","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_En_Shi_Yin_Zhen.jpg?v=1780539637"},{"product_id":"wild-misty-green","title":"Wild Misty Green — Loose Leaf Chinese Green Tea from Fujian","description":"\u003ch2\u003eWild Misty Green:\u003c\/h2\u003e\n\u003ch2\u003eA Simple Fujian Daily Brew\u003c\/h2\u003e\n\u003ch5\u003e\n\u003cstrong\u003eOther names:\u003c\/strong\u003e Wild Misty Green, Fujian Green Tea, Chinese High Mountain Green Tea, 野雾绿\u003c\/h5\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eAn Honest, Affordable Daily Cup\u003c\/h3\u003e\n\u003cp\u003eThis is our \u003cstrong\u003ebasic pan-fired green tea from Fujian Province\u003c\/strong\u003e — sourced from high-mountain tea gardens at over 800 metres altitude, where year-round mist and clean air protect the leaves from harsh sun.\u003c\/p\u003e\n\u003cp\u003eIt's not a famous, named tea. It's an honest, refreshing everyday green tea — the kind farmers in Fujian drink themselves.\u003c\/p\u003e\n\u003ch3\u003e\u003c\/h3\u003e\n\u003ch3\u003eWhat to Expect\u003c\/h3\u003e\n\u003cp\u003eA clean, grassy aroma with a touch of high-mountain sweetness. Smooth, mellow, and unfussy. If you want a reliable Chinese green tea without paying premium prices for famous cultivars, this is for you.\u003c\/p\u003e\n\u003cp\u003ePrefer an organic version? See our \u003ca title=\"Misty Green Organic\" href=\"https:\/\/www.valleygreentea.com.au\/products\/misty-green-organic\"\u003e\u003cstrong\u003eMisty Green Organic\u003c\/strong\u003e\u003c\/a\u003e — same easy character, but from a certified organic estate in Zhejiang.\u003c\/p\u003e\n\u003cp\u003eTo enjoy this honest, refreshing Fujian green tea at its best,\u003cbr\u003e\ncheck out our professional \u003cstrong\u003eBrewing Guide\u003c\/strong\u003e, \u003cstrong\u003eStorage Care\u003c\/strong\u003e, and \u003cstrong\u003eThe Origins\u003c\/strong\u003e below 👇\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306229751987,"sku":"G22","price":16.05,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306229784755,"sku":"G22","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_misty_green_wild_5.jpg?v=1780542196"},{"product_id":"enshi-yulu","title":"Enshi Yulu (Jade Dew)- Steam Processed Loose Leaf Chinese Green Tea","description":"\u003ch5 data-path-to-node=\"7\"\u003eOther names: Enshi Yulu, Enshi Yu Lu, Enshi Yu-Lu, Jade Dew Tea, Steamed Chinese Green Tea, 恩施玉露\u003c\/h5\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eEnshi Yulu (Jade Dew): \u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eChina's Last Steam-Processed Green Tea\u003c\/h2\u003e\n\u003cp data-path-to-node=\"9\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"9\"\u003eA Rare Steamed Treasure\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eMost Chinese green teas are roasted in a wok to lock in flavor. \u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003e\u003cb data-index-in-node=\"88\" data-path-to-node=\"9\"\u003eEnshi Yulu\u003c\/b\u003e is different. It is China’s only remaining \u003cb data-index-in-node=\"142\" data-path-to-node=\"9\"\u003esteam-processed green tea\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eInstead of a roasted, nutty flavor, you get the pure, vibrant \"green\" essence of the leaf.\u003c\/p\u003e\n\u003cp data-path-to-node=\"9\"\u003eIf you are looking for an \u003cb data-index-in-node=\"286\" data-path-to-node=\"9\"\u003eauthentic Enshi Yulu in Australia\u003c\/b\u003e, this is a rare find.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"10\"\u003eSeaweed Umami \u0026amp; Bamboo Scent\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eBecause it is steamed, this tea has a unique \"Umami\" profile—it tastes remarkably fresh, like \u003cb data-index-in-node=\"123\" data-path-to-node=\"10\"\u003etender seaweed (Nori)\u003c\/b\u003e mixed with a hint of fresh bamboo.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eIf you love the freshness of Matcha but find it a bit too intense, Enshi Yulu is the perfect middle ground. It is incredibly delicate, refreshing, and clean.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"11\"\u003eThe Selenium-Rich Secret\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cmeta charset=\"utf-8\"\u003eEnshi Yulu grows in Enshi, Hubei Province, an area world-famous for its naturally \u003cstrong\u003eSelenium-rich soil\u003c\/strong\u003e. This unique terroir — combined with the rare steam-processing tradition — gives Enshi Yulu a depth and freshness you simply cannot find in other green teas.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eSelenium is a powerful antioxidant that supports your body’s natural functions.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eWhen you drink Enshi Yulu, you aren't just drinking tea; you are enjoying a \"Selenium-rich\" gift from the earth.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-index-in-node=\"0\" data-path-to-node=\"12\"\u003eThe Cold Brew King\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eWhile it is beautiful when hot, Enshi Yulu is also our top recommendation for \u003cb data-index-in-node=\"97\" data-path-to-node=\"12\"\u003ecold brewing\u003c\/b\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eSimply drop the leaves in cold water and leave it in the fridge overnight.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eYou will get a bright, emerald-green drink that is naturally sweet and incredibly cooling.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"14\"\u003eTo witness these \u003cb data-index-in-node=\"17\" data-path-to-node=\"14\"\u003evibrant emerald needles\u003c\/b\u003e unfurl in the water,\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"14\"\u003echeck out our professional Brewing Guide below 👇\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306230505651,"sku":"G23","price":25.85,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306230538419,"sku":"G23","price":47.9,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_Enshi_YuLu_2.jpg?v=1777271733"},{"product_id":"dragon-well-long-jing","title":"Longjing Tea (Dragon Well) — Premium Loose Leaf Chinese Green Tea","description":"\u003cp\u003eLongjing Tea (Dragon Well Green Tea):\u003c\/p\u003e\n\u003cp\u003eAlternative names: \u003cem\u003eLong Jing, Lung Ching, longjing tea, longjing green tea, long jing tea, dragon well tea\u003c\/em\u003e\u003c\/p\u003e\n\n\u003ch2 data-path-to-node=\"7\"\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eDragon Well (Long Jing):\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"7\"\u003eThe King of Chinese Green Tea\u003c\/h2\u003e\n\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch3\u003e\u003cstrong\u003eCrowned at the top of China's 10 Famous Teas,\u003c\/strong\u003e\u003c\/h3\u003e\n\n\u003cp\u003eDragon Well (Long Jing) is the undisputed \u003cstrong\u003eKing of Green Tea.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eFor those seeking pure, unadulterated freshness, or searching for \u003cstrong\u003eauthentic Longjing tea in Australia\u003c\/strong\u003e,\u003c\/p\u003e\n\u003cp\u003ethis represents the gold standard of \u003cstrong\u003epremium Dragon Well loose leaf green tea\u003c\/strong\u003e and one of the most iconic examples of \u003cstrong\u003eChinese loose leaf tea\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eIt serves as a perfect \u003cstrong\u003e\"\u003cspan style=\"text-decoration: underline;\"\u003eReset Button\u003c\/span\u003e\u003c\/strong\u003e\"-\u003c\/p\u003e\n\u003cp\u003ethe tea to reach for whenever there is a need to clear the mind and reconnect with the beauty of life.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eWhile famous for its classic toasted, nutty bean aroma, this specific batch carries a subtle, lingering note of \u003cstrong\u003ewild orchid\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eTo drink Long Jing is to experience the sheer vibrancy of early spring-\u003c\/p\u003e\n\u003cp\u003eit is clean, bright, and incredibly revitalizing.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eIf you are exploring more traditional \u003ca href=\"\/collections\/buy-green-tea\"\u003e\u003cu\u003eChinese green tea\u003c\/u\u003e\u003c\/a\u003e, Longjing is usually the clean, crisp benchmark to start from.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eTo understand its character, compare it to another famous Green Tea:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/products\/bi-luo-chun\"\u003e\u003cu\u003e\u003cb data-path-to-node=\"8\" data-index-in-node=\"54\"\u003eBi Luo Chun\u003c\/b\u003e\u003c\/u\u003e\u003c\/a\u003e: If Bi Luo Chun is lush, velvety, and mellow (the \"softer\" side of green tea),\u003c\/p\u003e\n\u003cp\u003ethen \u003cb data-path-to-node=\"8\" data-index-in-node=\"150\"\u003eLong Jing is defined by its structure\u003c\/b\u003e. It is clean-cut, crisp, and refreshingly lean.\u003c\/p\u003e\n\u003cp\u003eIt doesn't overwhelm the palate with weight; it captivates with its sharp, spirited finish.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003eFor a different expression of the same famous tea, you can also compare it with our \u003ca href=\"\/products\/dragon-well-long-jing-organic\"\u003e\u003cu\u003eOrganic Dragon Well Longjing tea\u003c\/u\u003e\u003c\/a\u003e.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-size: 1.17em; font-weight: normal;\"\u003eTo ensure you get the absolute best flavor, check out our \u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.17em; font-weight: normal;\"\u003e\u003cb data-path-to-node=\"6\" data-index-in-node=\"58\"\u003eBrewing Guide\u003c\/b\u003e and \u003cb data-path-to-node=\"6\" data-index-in-node=\"76\"\u003eStorage Guide\u003c\/b\u003e below.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.17em; font-weight: normal;\"\u003eFor simple brewing and freshness care, see our \u003ca href=\"\/collections\/tea-infuser\"\u003e\u003cu\u003etea infusers\u003c\/u\u003e\u003c\/a\u003e and \u003ca href=\"\/products\/tea-bag-sealer\"\u003e\u003cu\u003etea bag sealer\u003c\/u\u003e\u003c\/a\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50gm","offer_id":45306231652531,"sku":"G24","price":24.65,"currency_code":"AUD","in_stock":true},{"title":"100gm","offer_id":45306231685299,"sku":"G24","price":45.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/authentic_green_tea_dragon_well_Premium.jpg?v=1776565784"},{"product_id":"tian-mu-qing-ding-organic","title":"Tian Mu Qing Ding - Organic -Authentic Loose Leaf Green Tea","description":"\u003ch5 data-path-to-node=\"8\"\u003eOther names:\u003cbr\u003eTian Mu Qing Ding, Tianmu Qingding, Mt Tianmu Green, Heavenly Eye Green Tea, 天目青顶, organic Chinese green tea\u003c\/h5\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e\u003c\/h2\u003e\n\u003ch2 data-path-to-node=\"8\"\u003e\n\u003cmeta charset=\"utf-8\"\u003eOrganic Tian Mu Qing Ding \u003cmeta charset=\"utf-8\"\u003e— Loose Leaf Chinese Green Tea\u003c\/h2\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"9\"\u003e\u003cb data-path-to-node=\"9\" data-index-in-node=\"0\"\u003eThe Lost and Found Masterpiece\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp data-path-to-node=\"10\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cb data-path-to-node=\"10\" data-index-in-node=\"0\"\u003eZhejiang’s Hidden Gem\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cmeta charset=\"utf-8\"\u003eEveryone knows Long Jing, but did you know it has a cousin that is just as impressive?\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003e\u003cstrong\u003eTian Mu Qing Ding\u003c\/strong\u003e hails from the same famous province of \u003cstrong\u003eZhejiang\u003c\/strong\u003e, specifically the Lin-An (临安) area of east China — the same terroir that produced China's most celebrated green teas.\u003c\/p\u003e\n\u003cp data-path-to-node=\"10\"\u003eIf you love Long Jing or Anji White Tea, this \u003cstrong\u003ecertified organic loose leaf Chinese green tea\u003c\/strong\u003e is a premium alternative with an incredible quality and a unique history.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003e\u003cb data-path-to-node=\"11\" data-index-in-node=\"0\"\u003eA Revived Tribute Tea\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eThis tea has a massive history stretching back over 1,000 years to the Tang Dynasty.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eDuring the Ming Dynasty (about 500 years ago), it was highly regarded as a \u003cb data-path-to-node=\"11\" data-index-in-node=\"182\"\u003e\"Tribute Tea\"\u003c\/b\u003e for the Emperor. However, it nearly disappeared entirely during the Qing Dynasty.\u003c\/p\u003e\n\u003cp data-path-to-node=\"11\"\u003eThankfully, local experts worked hard to revive the ancient crafting methods in the 1980s. Today, we can finally enjoy this amazing \"lost and found\" treasure.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cb data-path-to-node=\"12\" data-index-in-node=\"0\"\u003eThe \"Heavenly Eye\" Mountain\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\"Tian Mu\" means \"Heavenly Eye.\"\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTian Mu Qing Ding\u003c\/strong\u003e grows on the slopes of Mt. Tian Mu at altitudes above 600 meters, in \u003cstrong\u003eLin-An, Zhejiang Province\u003c\/strong\u003e.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eThe environment here is perfect. The forest is so thick that falling leaves have created a rich, black organic soil layer \u003cstrong\u003e20cm deep\u003c\/strong\u003e — naturally fertile, with no need for synthetic fertilizers.\u003c\/p\u003e\n\u003cp data-path-to-node=\"12\"\u003eWith more than \u003cstrong\u003e250 foggy days a year\u003c\/strong\u003e, the leaves stay tender and packed with natural sweetness. \u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e \u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cb data-path-to-node=\"13\" data-index-in-node=\"0\"\u003eOrchid Aroma \u0026amp; Mellow Taste\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eTian Mu Qing Ding\u003c\/strong\u003e has a beautiful, straight-rolled shape and a deep green color.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eWhen brewed, it releases an \u003cb data-path-to-node=\"13\" data-index-in-node=\"127\"\u003eelegant orchid aroma\u003c\/b\u003e and a mellow, refreshing aftertaste.\u003c\/p\u003e\n\u003cp data-path-to-node=\"13\"\u003eIt is just as smooth as the best Long Jing, but with its own unique mountain character.\u003cb data-path-to-node=\"14\" data-index-in-node=\"0\"\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-path-to-node=\"15\"\u003e \u003c\/p\u003e\n\u003ch3 data-path-to-node=\"15\"\u003eTo witness these \u003cb data-path-to-node=\"15\" data-index-in-node=\"17\"\u003elost and found\u003c\/b\u003e leaves unfurl in the water,\u003c\/h3\u003e\n\u003ch3 data-path-to-node=\"15\"\u003echeck out our professional Brewing Guide below 👇\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"ValleyGreenTea","offers":[{"title":"50g","offer_id":45580335120563,"sku":"G25","price":24.65,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/files\/green_tea_Tian_Mu_Qing_Ding.jpg?v=1777266008"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0743\/1798\/8019\/collections\/Green_20tea.jpg?v=1772009447","url":"https:\/\/www.valleygreentea.com.au\/collections\/buy-green-tea.oembed?page=2","provider":"Valley Green Tea","version":"1.0","type":"link"}